SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAllergy.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list 2024-12-24T02:14:11Z ent://SD_ILS/0/SD_ILS:137574 2024-12-24T02:14:11Z 2024-12-24T02:14:11Z Author&#160;Coutts, Jacqueline.&#160;Fielder, Richard.<br/>Preferred Shelf Number&#160;RC596 .M36 2009<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> ent://SD_ILS/0/SD_ILS:304299 2024-12-24T02:14:11Z 2024-12-24T02:14:11Z Author&#160;Coutts, Jacqueline.&#160;Fielder, Richard.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=454336">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=454336</a> John Wiley <a href="http://dx.doi.org/10.1002/9781444309911">http://dx.doi.org/10.1002/9781444309911</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> ent://SD_ILS/0/SD_ILS:304366 2024-12-24T02:14:11Z 2024-12-24T02:14:11Z Author&#160;Skypala, Isabel.&#160;Venter, Carina.&#160;British Dietetic Association.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781444312119">http://dx.doi.org/10.1002/9781444312119</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> ent://SD_ILS/0/SD_ILS:284837 2024-12-24T02:14:11Z 2024-12-24T02:14:11Z Author&#160;Alasalvar, Cesarettin.&#160;Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420019391">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>