Search Results for Food Analysis -- methods - Narrowed by: Beytepe General Collection SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAnalysis$002b--$002bmethods$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ABEYTEPEGEN$002509Beytepe$002bGeneral$002bCollection$0026ps$003d300? 2024-11-09T12:42:39Z Food analysis : typical methods and the interpretation of results ent://SD_ILS/0/SD_ILS:365595 2024-11-09T12:42:39Z 2024-11-09T12:42:39Z Author&#160;Woodman, A. G. (Alpheus Grant), 1873-<br/>Preferred Shelf Number&#160;TX541 W66 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Rapid methods for analysis of food and food raw material ent://SD_ILS/0/SD_ILS:27793 2024-11-09T12:42:39Z 2024-11-09T12:42:39Z Author&#160;Baltes, Werner, ed.<br/>Preferred Shelf Number&#160;TX 541 S326 1990<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Basic metods for the microbiological analysis of foods ent://SD_ILS/0/SD_ILS:380742 2024-11-09T12:42:39Z 2024-11-09T12:42:39Z Author&#160;Erkmen, Osman, 1955- author<br/>Preferred Shelf Number&#160;QR115 E652 2015<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food safety ent://SD_ILS/0/SD_ILS:131720 2024-11-09T12:42:39Z 2024-11-09T12:42:39Z Author&#160;Erkmen, Osman&#160;Bozo&#287;lu, T. Faruk.<br/>Preferred Shelf Number&#160;QR115 .E651 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>