Search Results for Food Analysis -- methods. - Narrowed by: 2008
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAnalysis$002b--$002bmethods.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026ps$003d300?
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Food safety
ent://SD_ILS/0/SD_ILS:131720
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Author Erkmen, Osman Bozoğlu, T. Faruk.<br/>Preferred Shelf Number QR115 .E651 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Statistical aspects of the microbiological examination of foods
ent://SD_ILS/0/SD_ILS:148458
2024-09-12T15:27:43Z
2024-09-12T15:27:43Z
Author Jarvis, B. (Basil), 1936-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444530394">http://www.sciencedirect.com/science/book/9780444530394</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>