Search Results for Food Analysis. - Narrowed by: Eitenmiller, Ronald R. (Ronald Ray), 1944-SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAnalysis.$0026qf$003dAUTHOR$002509Author$002509Eitenmiller$00252C$002bRonald$002bR.$002b$002528Ronald$002bRay$002529$00252C$002b1944-$002509Eitenmiller$00252C$002bRonald$002bR.$002b$002528Ronald$002bRay$002529$00252C$002b1944-$0026ps$003d300$0026isd$003dtrue?2024-09-15T04:45:27ZVitamin E food chemistry, composition, and analysisent://SD_ILS/0/SD_ILS:2883682024-09-15T04:45:27Z2024-09-15T04:45:27ZAuthor Eitenmiller, Ronald R. (Ronald Ray), 1944- Lee, Junsoo, 1967-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203970140">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin analysis for the health and food sciencesent://SD_ILS/0/SD_ILS:2884362024-09-15T04:45:27Z2024-09-15T04:45:27ZAuthor Eitenmiller, Ronald R. (Ronald Ray), 1944- Ye, Lin, 1959- Landen, W. O.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420009750">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin analysis for the health and food sciencesent://SD_ILS/0/SD_ILS:2849532024-09-15T04:45:27Z2024-09-15T04:45:27ZAuthor Eitenmiller, Ronald R. (Ronald Ray), 1944- Landen, W. O.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420050165">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>