Search Results for Food Analysis. - Narrowed by: Owusu-Apenten, R. K. - Beytepe Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAnalysis.$0026qf$003dAUTHOR$002509Author$002509Owusu-Apenten$00252C$002bR.$002bK.$002509Owusu-Apenten$00252C$002bR.$002bK.$0026qf$003dLIBRARY$002509Library$0025091$00253ABEYTEPE$002509Beytepe$002bLibrary$0026ic$003dtrue$0026ps$003d300? 2024-09-02T16:12:39Z Food protein analysis : quantitative effects on processing ent://SD_ILS/0/SD_ILS:85707 2024-09-02T16:12:39Z 2024-09-02T16:12:39Z Author&#160;Owusu-Apenten, R. K.<br/>Preferred Shelf Number&#160;TP 453.P7 O98 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Introduction to food chemistry ent://SD_ILS/0/SD_ILS:105649 2024-09-02T16:12:39Z 2024-09-02T16:12:39Z Author&#160;Owusu-Apenten, R. K.<br/>Preferred Shelf Number&#160;TX 545 .O98 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>