Search Results for Food Analysis. - Narrowed by: SpringerLink (Online service)

Food Analysis

2026-06-02T05:19:17Z

Author Nielsen, S. Suzanne. editor. SpringerLink (Online service)
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Electronic Access http://dx.doi.org/10.1007/978-1-4419-1478-1
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Food Analysis Laboratory Manual

2026-06-02T05:19:17Z

Author Nielsen, S. Suzanne. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-1-4419-1463-7
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Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security

2026-06-02T05:19:17Z

Author Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-46716-5
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Economic Tools and Methods for the Analysis of Global Change Impacts on Agriculture and Food Security

2026-06-02T05:19:17Z

Author Quiroga, Sonia. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-99462-8
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Food Dependency in the Middle East and North Africa Region Retrospective Analysis and Projections to 2050

2026-06-02T05:19:17Z

Author Le Mouël, Chantal. editor. Schmitt, Bertrand. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-94-024-1563-6
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Advances in Mass Data Analysis of Images and Signals in Medicine, Biotechnology, Chemistry and Food Industry Third International Conference, MDA 2008 Leipzig, Germany, July 14, 2008 Proceedings

2026-06-02T05:19:17Z

Author Perner, Petra. editor. Salvetti, Ovidio. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-3-540-70715-8
Format: Electronic Resources
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Quantitative Health Risk Analysis Methods Modeling the Human Health Impacts of Antibiotics Used in Food Animals

2026-06-02T05:19:17Z

Author Cox, Louis Anthony. author. SpringerLink (Online service)
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Electronic Access http://dx.doi.org/10.1007/b136472
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Chemical contaminants in foods Understanding and managing risks

2026-06-02T05:19:17Z

Author Theelen, Rob. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.19103/AS.2025.0158
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Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition

2026-06-02T05:19:17Z

Author Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 Hamad, Ahmed. editor. (orcid)0000-0001-5037-9379 Chatterjee, Ayan. editor. (orcid)0000-0002-1791-0532 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-94582-3
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Traditional Japanese Seasonings and Condiments Umamification in the Plant-forward Cuisine

2026-06-02T05:19:17Z

Author Ono, Minaka. author. (orcid)0009-0002-0915-8958 Mouritsen, Ole G. author. (orcid)0000-0002-4258-8960 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-90948-1
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Dynamics of Linseed and its Valorization

2026-06-02T05:19:17Z

Author Chopra, Rajni. editor. Singh, Anupama. editor. Oberoi, Harinder Singh. editor. (orcid)0000-0001-8851-103X SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-8927-9
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Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges

2026-06-02T05:19:17Z

Author Li, Dan. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-95056-8
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Frontiers in AI and Computational Technologies Proceeding of ICONEST 2024

2026-06-02T05:19:17Z

Author Obaid, Ahmed J. editor. (orcid)0000-0003-0376-5546 Polkowski, Zdzisław. editor. Burlea-Schiopoiu, Adriana. editor. (orcid)0000-0002-3600-3663 Muthmainnah, Muthmainnah. editor. (orcid)0009-0009-1732-9527 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-89960-7
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Advances in Seed Quality Evaluation and Improvement

2026-06-02T05:19:17Z

Author Roy, Bidhan. editor. Shukla, Gopal. editor. Dunna, Vijay. editor. Sharma, Priyanka. editor. Shukla, Prabha Shankar. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-5178-8
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Integrated Food and Bioprocessing

2026-06-02T05:19:17Z

Author Jatoi, Abdul Sattar. editor. (orcid)0000-0003-4130-3756 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-87209-9
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Sustainability in Food Packaging Systems, Actors and Innovation

2026-06-02T05:19:17Z

Author Tynkkynen, Nina. editor. (orcid)0000-0003-4579-1363 Hakala, Henri. editor. Leinonen, Ilkka. editor. Varho, Vilja. editor. Åkerman, Maria. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-87492-5
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Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability

2026-06-02T05:19:17Z

Author Chidozie Ogwu, Matthew. editor. (orcid)0000-0001-6054-1667 Chibueze Izah, Sylvester. editor. (orcid)0000-0001-5526-006X SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-90087-7
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Valorization of Citrus Food Waste

2026-06-02T05:19:17Z

Author Chauhan, Anamika. editor. (orcid)0000-0002-9022-2066 Islam, Fakhar. editor. Imran, Ali. editor. Singh Aswal, Jagbir. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-77999-2
Format: Electronic Resources
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Application of Fluorescence Spectroscopy in Food Quality and Control

2026-06-02T05:19:17Z

Author Karoui, Romdhane. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-89681-1
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Ensuring Wellness: Immunosensors Monitoring Food Quality, and Pathogenicity Risks

2026-06-02T05:19:17Z

Author Kuča, Kamil. editor. Kumar, Harsh. editor. Kala, Deepak. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-97477-9
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Starch: Progress in Food Applications

2026-06-02T05:19:17Z

Author Ayala Valencia, Germán. editor. (orcid)0000-0001-9824-4510 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-98732-8
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Recent Trends and Applications of Leguminous Microgreens as Functional Foods

2026-06-02T05:19:17Z

Author Mathur, Piyush. editor. (orcid)0000-0002-4481-5506 Gupta, Astha. editor. (orcid)0000-0001-9941-4497 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-75678-8
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Sensors and Microsystems Proceedings of AISEM 2024

2026-06-02T05:19:17Z

Author Conoci, Sabrina. editor. Di Natale, Corrado. editor. (orcid)0000-0002-0543-4348 Prodi, Luca. editor. (orcid)0000-0002-1630-8291 Valenti, Giovanni. editor. (orcid)0000-0002-6223-2072 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-82076-2
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Advancements in Voltammetry for Biosensing Applications

2026-06-02T05:19:17Z

Author Manjunatha, J. G. editor. (orcid)0000-0002-0393-2474 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-2595-6
Format: Electronic Resources
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COVID-19 Impacts on Child Health A Holistic Framework for Pediatric Supportive Care

2026-06-02T05:19:17Z

Author Peck, Jessica L. editor. (orcid)0000-0002-7521-5490 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-80369-7
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Plant-Microbe Interaction under Xenobiotic Exposure

2026-06-02T05:19:17Z

Author Roy, Swarnendu. editor. (orcid)0000-0001-8239-6683 Mandal, Vivekananda. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-8260-7
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Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects

2026-06-02T05:19:17Z

Author Ling Tan, Bee. author. (orcid)0000-0003-3459-2967 Esa Norhaizan, Mohd. author. (orcid)0000-0003-1545-0306 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-98649-9
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Beta-Glucan: Sources, Properties and Applications

2026-06-02T05:19:17Z

Author Bashir Mir, Mudasir. editor. (orcid)0000-0002-5762-9390 Mir, Shabir Ahmad. editor. (orcid)0000-0001-9927-0788 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-95788-8
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Food Systems and Biodiversity in the Context of Environmental and Climate Risks Dynamics and Evolving Solutions

2026-06-02T05:19:17Z

Author Behnassi, Mohamed. editor. (orcid)0000-0002-1864-685X Barjees Baig, Mirza. editor. (orcid)0000-0001-7879-3117 Gupta, Himangana. editor. Sabbahi, Rachid. editor. Nain Gill, Gitanjali. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-89167-0
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Healthier Food: Design and Development of Foods with Improved Functional and Nutritional Properties

2026-06-02T05:19:17Z

Author Vladimir S. Kurćubić. author. M. Miletić, Nemanja. author. B. Stajić, Slaviša. author. M. Petković, Marko. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-96610-1
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Aquatic Animal Nutrition Plant Compounds and Dietary Obstacles

2026-06-02T05:19:17Z

Author Steinberg, Christian E. W. author. (orcid)0000-0002-3132-8901 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-97988-0
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Pure Honey: Assurance & Authentication

2026-06-02T05:19:17Z

Author Zafar, Muhammad. editor. Ahmad, Mushtaq. editor. Kekeçoğlu, Meral. editor. Makhkamov, Trobjon. editor. Santana de Oliveira, Mozaniel. editor. (orcid)0000-0002-4076-2443
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-98913-1
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Secondary Natural Products in Foods and Food Systems

2026-06-02T05:19:17Z

Author Hanley, Bryan. author. (orcid)0009-0009-5782-1487 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-032-00292-1
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Trends in Animal-Based Foods

2026-06-02T05:19:17Z

Author Nimmanapalli, Ramadevi. editor. Kumar Singh, Manish. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-032-00575-5
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Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation

2026-06-02T05:19:17Z

Author Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-032-00789-6
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Engineering Solutions for Sustainable Food and Dairy Production Innovations and Techniques in Food Processing and Dairy Engineering

2026-06-02T05:19:17Z

Author Chandra Deka, Sankar. editor. (orcid)0000-0003-2172-3331 Nickhil, C. editor. (orcid)0000-0001-6888-0321 Haghi, A. K. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-75834-8
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Advanced Technologies for Physical Properties Measurement of Food and its Processing

2026-06-02T05:19:17Z

Author Lin, Hao. author. (orcid)0000-0003-4161-0094 Zhang, Lei. author. Chen, Quansheng. author. Zhou, Man. author. Pan, Leiqing. author. (orcid)0000-0001-5587-3544
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-2347-1
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Pumpkin Seed: Newer Perspectives

2026-06-02T05:19:17Z

Author Bashir, Khalid. author. (orcid)0000-0002-8191-4263 Jan, Kulsum. author. Habib, Mehvish. author. Jan, Shumaila. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-83803-3
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Food Bioactives and Nutraceuticals Dietary Medicine for Human Health and Well-Beings

2026-06-02T05:19:17Z

Author Amir Ashraf, Syed. editor. Adnan, Mohd. editor. (orcid)0000-0002-7080-6822 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-97-9723-3
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Nanotechnology in Food Packaging

2026-06-02T05:19:17Z

Author Kumar, Awanish. editor. (orcid)0000-0001-8735-479X SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-82399-2
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Lactose Hydrolysis in Dairy Products

2026-06-02T05:19:17Z

Author Rao, Priyanka Singh. editor. Sharma, Heena. editor. Arora, Sumit. editor. Naik N., Laxmana. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-78207-7
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Cutting Edge Technologies for Developing Future Crop Plants

2026-06-02T05:19:17Z

Author Mann, Anita. editor. Kumar, Naresh. editor. Kumar, Ashwani. editor. Chandra, Priyanka. editor. Sanwal, Satish Kumar. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-2508-6
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Biotechnological Innovations in Food Processing Transforming the Future of Nutrition and Sustainability

2026-06-02T05:19:17Z

Author S. Gaikwad, Pratik. editor. Choudhary, Pintu. editor. (orcid)0000-0002-9803-0034 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-96526-5
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Authentication of Halal Products using FTIR Spectroscopy

2026-06-02T05:19:17Z

Author Ahmed Mahesar, Sarfaraz. author. Tufail Hussain Shah, Syed. author. Fawzy Ramadan, Mohamed. author. Nawab Panhwar, Waris. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-92773-7
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Sensors and Microsystems Proceedings of AISEM 2025

2026-06-02T05:19:17Z

Author Di Natale, Corrado. editor. Lorenzelli, Leandro. editor. Mulloni, Viviana. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-032-08271-8
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Harnessing Nanoencapsulation: Valorization of Bioactive Compounds for Health and Beyond

2026-06-02T05:19:17Z

Author Wani, Sajad Ahmad. editor. (orcid)0000-0001-8250-1228 Naik, Haroon Rashid. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-032-03329-1
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Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancements

2026-06-02T05:19:17Z

Author Poonia, Amrita. editor. (orcid)0000-0002-2595-2900 Panesar, Parmjit S. editor. (orcid)0000-0003-4652-9199 Moreno, Maricarmen Iñiguez. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-032-00667-7
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Xylanase from Microorganisms Trends and Future

2026-06-02T05:19:17Z

Author Sattar Jatoi, Abdul. editor. (orcid)0000-0003-4130-3756 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-95-0824-2
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Sea Buckthorn A Functional Food Resource

2026-06-02T05:19:17Z

Author Tian, Jinhu. editor. Fang, Haitian. editor. (orcid)0000-0003-3153-0648 Chen, Shiguo. editor. (orcid)0000-0001-8224-9229 Wei, Changqing. editor. Wei, Xiaobo. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-97-9865-0
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Contract Farming in Developing Countries The Promise and Its Perils

2026-06-02T05:19:17Z

Author Narayanan, Sudha. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-76487-5
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Sustainable Era of Nanomaterials Opening Up a Path for a Green Future

2026-06-02T05:19:17Z

Author Rajan, Rajni. editor. Ahmad, Faheem. editor. Khoshariya, Ashok. editor. Seth, Chandra Shekhar. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-96-4471-1
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Rye: Processing, Nutritional Profile and Commercial Uses

2026-06-02T05:19:17Z

Author Singh Purewal, Sukhvinder. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-86613-5
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Waste Treatment in the Biotechnology, Agricultural and Food Industries Volume 2

2026-06-02T05:19:17Z

Author Wang, Lawrence K. editor. Sung Wang, Mu-Hao. editor. Hung, Yung-Tse. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-44768-6
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Sustainable Feed Ingredients and Additives for Aquaculture Farming Perspectives from Africa and Asia

2026-06-02T05:19:17Z

Author Gabriel, Ndakalimwe Naftal. editor. Abasubong, Kenneth Prudence. editor. Erasmus, Victoria Ndinelago. editor. (orcid)0000-0001-9330-7922 Kamble, Manoj Tukaram. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-97-4279-0
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Introduction to Experimental Designs with PROC GLIMMIX of SAS Applications in Food Science and Agricultural Science

2026-06-02T05:19:17Z

Author Salinas Ruíz, Josafhat. author. (orcid)0000-0003-4465-325X Montesinos López, Osval Antonio. author. (orcid)0000-0003-4464-3385 Crossa, Jose. author. (orcid)0000-0001-9429-5855 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-65575-3
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Advanced Computational Approaches for Drying in Food Processing

2026-06-02T05:19:17Z

Author Gangawane, Krunal M. editor. (orcid)0000-0002-1241-7546 Dwivedi, Madhuresh. editor. (orcid)0000-0002-5454-1369 Chandra Pradhan, Ram. editor. (orcid)0000-0002-6872-6057 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-62550-3
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Umami Taste for Health

2026-06-02T05:19:17Z

Author San Gabriel, Ana. editor. Rains, Tia M. editor. Beauchamp, Gary. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-32692-9
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Food Texturology: Measurement and Perception of Food Textural Properties

2026-06-02T05:19:17Z

Author Rosenthal, Andrew. editor. (orcid)0000-0001-7301-1163 Chen, Jianshe. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-41900-3
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Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 Macroeconomic Policy and Its Implication on Food and Nutrition Security

2026-06-02T05:19:17Z

Author Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-46704-2
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Digital Agriculture A Solution for Sustainable Food and Nutritional Security

2026-06-02T05:19:17Z

Author Priyadarshan, P. M. editor. Jain, Shri Mohan. editor. (orcid)0000-0002-8289-2174 Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-43548-5
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Advances in Oleogel Development, Characterization, and Nutritional Aspects

2026-06-02T05:19:17Z

Author Palla, Camila. editor. (orcid)0000-0002-0285-8022 Valoppi, Fabio. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-46831-5
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Sustainable Clean Energy Production Using Waste Biomass Sustainable Energy Production and Utilization

2026-06-02T05:19:17Z

Author Pal, Dan Bahadur. editor. Rai, Ashutosh Kumar. editor. (orcid)0000-0001-6938-619X Siddiqui, Samra. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-97-0840-6
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Sourdough Microbiota and Starter Cultures for Industry

2026-06-02T05:19:17Z

Author Ceresino, Elaine Berger. editor. Juodeikiene, Grazina. editor. Miescher Schwenninger, Susanne. editor. Ferreira da Rocha, João Miguel. editor. (orcid)0000-0002-0936-2003 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-48604-3
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Flavor-Associated Applications in Health and Wellness Food Products

2026-06-02T05:19:17Z

Author Du, Xiaofen. editor. Yang, Jun. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-51808-9
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Recent Advances in Industrial Biochemistry

2026-06-02T05:19:17Z

Author Hashmi, Muhammad Zaffar. editor. Saeed, Aamer. editor. (orcid)0000-0002-7112-9296 Musharraf, Syed Ghulam. editor. (orcid)0000-0003-2026-3302 Shuhong, Wang. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-50989-6
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Organic-Based Nanomaterials in Food Packaging

2026-06-02T05:19:17Z

Author Younis, Kaiser. editor. Yousuf, Owais. editor. (orcid)0000-0002-9706-3707 Ul Islam, Shahid. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-63829-9
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Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward

2026-06-02T05:19:17Z

Author Bashir, Khalid. editor. (orcid)0000-0002-8191-4263 Jan, Kulsum. editor. Ahmad, Farhan Jalees. editor. SpringerLink (Online service)
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Aroma and Flavor in Product Development: Characterization, Perception, and Application

2026-06-02T05:19:17Z

Author Samakradhamrongthai, Rajnibhas Sukeaw. editor. SpringerLink (Online service)
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Nexus of Sustainability Understanding of FEWSE Systems І

2026-06-02T05:19:17Z

Author Zagorodny, Anatoly. editor. Bogdanov, Viacheslav. editor. (orcid)0000-0001-9864-9120 Zaporozhets, Artur. editor. (orcid)0000-0002-0704-4116 SpringerLink (Online service)
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Nutrients and Oxidative Stress: Biochemistry Aspects and Pharmacological Insights

2026-06-02T05:19:17Z

Author Tan, Bee Ling. author. (orcid)0000-0003-3459-2967 Norhaizan, Mohd Esa. author. (orcid)0000-0003-1545-0306 SpringerLink (Online service)
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Non-invasive and Non-destructive Methods for Food Integrity

2026-06-02T05:19:17Z

Author Jiménez-Carvelo, Ana María. editor. Arroyo-Cerezo, Alejandra. editor. (orcid)0000-0002-0618-7094 Cuadros-Rodríguez, Luis. editor. (orcid)0000-0003-0162-7211 SpringerLink (Online service)
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Biological Outlook to Improve the Nutritive Quality of Bakery Products

2026-06-02T05:19:17Z

Author Sanghvi, Gaurav. editor. Singh, Nitin Kumar. editor. (orcid)0000-0002-8568-8355 Bishoyi, Ashok Kumar. editor. Joshi, Sanket J. editor. SpringerLink (Online service)
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Fruit Fortification of Craft Beer

2026-06-02T05:19:17Z

Author Nehra, Manju. author. Grover, Nishant. author. Sandhu, K.S. author. Thory, Rahul. author. (orcid)0000-0001-9569-3943 SpringerLink (Online service)
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Starch Nanomaterials and Food Applications

2026-06-02T05:19:17Z

Author Ayala Valencia, Germán. editor. (orcid)0000-0001-9824-4510 SpringerLink (Online service)
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Kokumi Substance as an Enhancer of Koku Biochemistry, Physiology, and Food Science

2026-06-02T05:19:17Z

Author Kuroda, Motonaka. editor. SpringerLink (Online service)
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Honey in Food Science and Physiology

2026-06-02T05:19:17Z

Author Kumar, Rajesh. editor. Hajam, Younis Ahmad. editor. (orcid)0000-0002-0463-1163 Bala Dhull, Sanju. editor. (orcid)0000-0002-5749-6241 Giri, Arup. editor. (orcid)0000-0002-2313-3581 SpringerLink (Online service)
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Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability

2026-06-02T05:19:17Z

Author Ranjan, Amit. editor. (orcid)0000-0002-8686-1164 Shanmugam, S. A. editor. SpringerLink (Online service)
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Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector

2026-06-02T05:19:17Z

Author Sundrum, Albert. author. SpringerLink (Online service)
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Application of Bio-Additives for the Food Industry

2026-06-02T05:19:17Z

Author Sattar Jatoi, Abdul. editor. (orcid)0000-0003-4130-3756 Mubarak, Nabisab Mujawar. editor. (orcid)0000-0001-7083-2521 SpringerLink (Online service)
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Carotenoids Trends and Advances

2026-06-02T05:19:17Z

Author Campos Chisté, Renan. editor. (orcid)0000-0002-4549-3297 Helena de Aguiar Andrade, Eloisa. editor. Santana de Oliveira, Mozaniel. editor. (orcid)0000-0002-4076-2443 SpringerLink (Online service)
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Microbial Biotechnology in the Food Industry Advances, Challenges, and Potential Solutions

2026-06-02T05:19:17Z

Author Ahmad, Faizan. editor. Mohammad, Zahra H. editor. Ibrahim, Salam A. editor. (orcid)0000-0001-5395-9993 Zaidi, Sadaf. editor. (orcid)0000-0001-9288-2933 SpringerLink (Online service)
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Cultivated Meat Technologies, Commercialization and Challenges

2026-06-02T05:19:17Z

Author Soccol, Carlos Ricardo. editor. (orcid)0000-0001-7630-6864 Molento, Carla Forte Maiolino. editor. Reis, Germano Glufke. editor. Karp, Susan Grace. editor. (orcid)0000-0001-7497-1641 SpringerLink (Online service)
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Natural Additives in Foods

2026-06-02T05:19:17Z

Author Valencia, German Ayala. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-17346-2
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Modified Rice Bran Arabinoxylan Therapeutic Applications in Cancer and Other Diseases

2026-06-02T05:19:17Z

Author Pak, Sok Cheon. editor. Ooi, Soo Liang. editor. Micalos, Peter S. editor. Ghoneum, Mamdooh H. editor. SpringerLink (Online service)
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Changing Dietary Patterns, Indigenous Foods, and Wild Foods In Relation to Wealth, Mutual Relations, and Health in Tanzania

2026-06-02T05:19:17Z

Author Sakamoto, Kumiko. editor. Kaale, Lilian Daniel. editor. Ohmori, Reiko. editor. Kato (Yamauchi), Tamahi. editor. SpringerLink (Online service)
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Cinnamon: A Medicinal Plant and A Functional Food Systems

2026-06-02T05:19:17Z

Author Ju, Jian. author. Santana de Oliveira, Mozaniel. author. Qiao, Yu. author. SpringerLink (Online service)
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Pandemic in the Metropolis Transportation Impacts and Recovery

2026-06-02T05:19:17Z

Author Loukaitou-Sideris, Anastasia. editor. Bayen, Alexandre M. editor. Circella, Giovanni. editor. Jayakrishnan, R. editor. SpringerLink (Online service)
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Intelligent Communication Technologies and Virtual Mobile Networks Proceedings of ICICV 2023

2026-06-02T05:19:17Z

Author Rajakumar, G. editor. Du, Ke-Lin. editor. Rocha, Álvaro. editor. SpringerLink (Online service)
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The Citron Compendium The Citron (Etrog) Citrus medica L.: Science and Tradition

2026-06-02T05:19:17Z

Author Goldschmidt, Eliezer E. editor. Bar-Joseph, Moshe. editor. SpringerLink (Online service)
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3D Printing of Sustainable Insect Materials

2026-06-02T05:19:17Z

Author Singh, Divya. editor. Kumar, Ranvijay. editor. Singh, Sunpreet. editor. Ramniwas, Seema. editor. SpringerLink (Online service)
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Sustainable, Innovative and Intelligent Societies and Cities

2026-06-02T05:19:17Z

Author da Silva Portela, Carlos Filipe. editor. (orcid)0000-0003-2181-6837 SpringerLink (Online service)
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Climate Change and Urban Environment Sustainability

2026-06-02T05:19:17Z

Author Pathak, Bhawana. editor. Dubey, Rama Shanker. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-7618-6
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Proceedings of the 2nd International Conference Engineering Innovations and Sustainable Development

2026-06-02T05:19:17Z

Author Mantulenko, Valentina. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-38122-5
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Biotechnological Approaches to Sustainable Development Goals

2026-06-02T05:19:17Z

Author Isibor, Patrick Omoregie. editor. (orcid)0000-0002-0353-9453 Akinduti, Paul. editor. Oranusi, Solomon U. editor. Popoola, Jacob O. editor. SpringerLink (Online service)
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Handbook of Food Bioactive Ingredients Properties and Applications

2026-06-02T05:19:17Z

Author Jafari, Seid Mahdi. editor. Rashidinejad, Ali. editor. Simal-Gandara, Jesus. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-28109-9
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Advances in Manufacturing, Automation, Design and Energy Technologies Proceedings from ICoFT 2021

2026-06-02T05:19:17Z

Author Sivaram, N. M. editor. Sankaranarayanasamy, K. editor. Davim, J. Paulo. editor. SpringerLink (Online service)
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Handbook of Metrology and Applications

2026-06-02T05:19:17Z

Author Aswal, Dinesh K. editor. Yadav, Sanjay. editor. Takatsuji, Toshiyuki. editor. Rachakonda, Prem. editor. Kumar, Harish. editor.
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Electronic Access https://doi.org/10.1007/978-981-99-2074-7
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Intelligent Computing and Communication Proceedings of 6th ICICC 2022

2026-06-02T05:19:17Z

Author Seetha, M. editor. Peddoju, Sateesh K. editor. Pendyala, Vishnu. editor. Chakravarthy, Vedula V. S. S. S. editor. SpringerLink (Online service)
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Apocynaceae Plants Ethnobotany, Phytochemistry, Bioactivity and Biotechnological Advances

2026-06-02T05:19:17Z

Author Patil, Ravindra H. author. Patil, Mohini P. author. Maheshwari, Vijay L. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-99-5406-3
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Halal and Kosher Food Integration of Quality and Safety for Global Market Trends

2026-06-02T05:19:17Z

Author Ahmed Osman, Osman. editor. Moneim Elhadi Sulieman, Abdel. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-41459-6
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Advances in Microbiology, Infectious Diseases and Public Health Volume 17

2026-06-02T05:19:17Z

Author Donelli, Gianfranco. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-34178-6
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Advances in Plant Sprouts Phytochemistry and Biofunctionalities

2026-06-02T05:19:17Z

Author Majid, Ishrat. editor. Kehinde, Bababode Adesegun. editor. Dar, Basharat. editor. Nanda, Vikas. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-40916-5
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Cereal-Based Food Products

2026-06-02T05:19:17Z

Author Shah, Manzoor Ahmad. editor. Valiyapeediyekkal Sunooj, Kappat. editor. Mir, Shabir Ahmad. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-40308-8
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Guidelines for Laboratory Quality Managers

2026-06-02T05:19:17Z

Author Mannino, Saverio. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-11724-4
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Soft Computing for Security Applications Proceedings of ICSCS 2023

2026-06-02T05:19:17Z

Author Ranganathan, G. editor. EL Allioui, Youssouf. editor. Piramuthu, Selwyn. editor. SpringerLink (Online service)
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Current and Future Trends on Intelligent Technology Adoption Volume 1

2026-06-02T05:19:17Z

Author Al-Sharafi, Mohammed A. editor. Al-Emran, Mostafa. editor. Tan, Garry Wei-Han. editor. Ooi, Keng-Boon. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-48397-4
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Mechanical Damage in Fresh Horticultural Produce Measurement, Analysis and Control

2026-06-02T05:19:17Z

Author Pathare, Pankaj B. editor. Opara, Umezuruike Linus. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-99-7096-4
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Pollen Chemistry & Biotechnology

2026-06-02T05:19:17Z

Author Ecem Bayram, Nesrin. editor. Ž. Kostic, Aleksandar. editor. Can Gercek, Yusuf. editor. SpringerLink (Online service)
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Production Processes and Product Evolution in the Age of Disruption Proceedings of the 9th Changeable, Agile, Reconfigurable and Virtual Production Conference (CARV2023) and the 11th World Mass Customization & Personalization Conference (MCPC2023), Bologna, Italy, June 2023

2026-06-02T05:19:17Z

Author Galizia, Francesco Gabriele. editor. Bortolini, Marco. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-34821-1
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Emerging Networking Architecture and Technologies First International Conference, ICENAT 2022, Shenzhen, China, November 15-17, 2022, Proceedings

2026-06-02T05:19:17Z

Author Quan, Wei. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-9697-9
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Web Information Systems and Technologies 16th International Conference, WEBIST 2020, November 3-5, 2020, and 17th International Conference, WEBIST 2021, October 26-28, 2021, Virtual Events, Revised Selected Papers

2026-06-02T05:19:17Z

Author Marchiori, Massimo. editor. Domínguez Mayo, Francisco José. editor. Filipe, Joaquim. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-24197-0
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Applied Technologies 4th International Conference, ICAT 2022, Quito, Ecuador, November 23-25, 2022, Revised Selected Papers, Part III

2026-06-02T05:19:17Z

Author Botto-Tobar, Miguel. editor. (orcid) Zambrano Vizuete, Marcelo. editor. Montes León, Sergio. editor. Torres-Carrión, Pablo. editor. Durakovic, Benjamin. editor. (orcid)
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Electronic Access https://doi.org/10.1007/978-3-031-24978-5
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Computer Science and Education 17th International Conference, ICCSE 2022, Ningbo, China, August 18-21, 2022, Revised Selected Papers, Part I

2026-06-02T05:19:17Z

Author Hong, Wenxing. editor. Weng, Yang. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-99-2443-1
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Towards AI-Aided Invention and Innovation 23rd International TRIZ Future Conference, TFC 2023, Offenburg, Germany, September 12-14, 2023, Proceedings

2026-06-02T05:19:17Z

Author Cavallucci, Denis. editor. Livotov, Pavel. editor. Brad, Stelian. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-42532-5
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Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IV

2026-06-02T05:19:17Z

Author Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-43688-8
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Electronic Governance with Emerging Technologies Second International Conference, EGETC 2023, Poznan, Poland, September 11-12, 2023, Revised Selected Papers

2026-06-02T05:19:17Z

Author Ortiz-Rodríguez, Fernando. editor. Tiwari, Sanju. editor. Usoro Usip, Patience. editor. Palma, Raul. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-43940-7
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Digital Economy. Emerging Technologies and Business Innovation 8th International Conference, ICDEc 2023, Braga, Portugal, May 2-4, 2023, Proceedings

2026-06-02T05:19:17Z

Author Jallouli, Rim. editor. (orcid) Bach Tobji, Mohamed Anis. editor. (orcid) Belkhir, Meriam. editor. Soares, Ana Maria. editor. Casais, Beatriz. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-42788-6
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Advanced Communication and Intelligent Systems First International Conference, ICACIS 2022, Virtual Event, October 20-21, 2022, Revised Selected Papers

2026-06-02T05:19:17Z

Author Shaw, Rabindra Nath. editor. Paprzycki, Marcin. editor. Ghosh, Ankush. editor. (orcid) SpringerLink (Online service)
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New Trends in Information and Communications Technology Applications 6th International Conference, NTICT 2022, Baghdad, Iraq, November 16-17, 2022, Proceedings

2026-06-02T05:19:17Z

Author Al-Bakry, Abbas M. editor. (orcid) Al-Mamory, Safaa O. editor. Sahib, Mouayad A. editor. (orcid) George, Loay E. editor. Aldhaibani, Jaafar A. editor. (orcid)
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Electronic Access https://doi.org/10.1007/978-3-031-35442-7
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Image Analysis and Processing - ICIAP 2023 22nd International Conference, ICIAP 2023, Udine, Italy, September 11-15, 2023, Proceedings, Part II

2026-06-02T05:19:17Z

Author Foresti, Gian Luca. editor. Fusiello, Andrea. editor. Hancock, Edwin. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-43153-1
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Information Integration and Web Intelligence 25th International Conference, iiWAS 2023, Denpasar, Bali, Indonesia, December 4-6, 2023, Proceedings

2026-06-02T05:19:17Z

Author Delir Haghighi, Pari. editor. Pardede, Eric. editor. Dobbie, Gillian. editor. Yogarajan, Vithya. editor. ER, Ngurah Agus Sanjaya. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-48316-5
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Food Microbiology Based Entrepreneurship Making Money From Microbes

2026-06-02T05:19:17Z

Author Amaresan, Natarajan. editor. Dharumadurai, Dhanasekaran. editor. Babalola, Olubukola Oluranti. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-5041-4
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Plant-Based Foods: Ingredients, Technology and Health Aspects

2026-06-02T05:19:17Z

Author Aydar, Alev Yüksel. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-27443-5
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Starch: Advances in Modifications, Technologies and Applications

2026-06-02T05:19:17Z

Author Sharanagat, Vijay Singh. editor. Saxena, Dharmesh Chandra. editor. Kumar, Kshitiz. editor. Kumar, Yogesh. editor. SpringerLink (Online service)
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Intelligent Human Centered Computing Proceedings of HUMAN 2023

2026-06-02T05:19:17Z

Author Bhattacharyya, Siddhartha. editor. Banerjee, Jyoti Sekhar. editor. De, Debashis. editor. Mahmud, Mufti. editor. SpringerLink (Online service)
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Biobased Packaging Materials Sustainable Alternative to Conventional Packaging Materials

2026-06-02T05:19:17Z

Author Ahmed, Shakeel. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-99-6050-7
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Protocols for Cyanobacteria Sampling and Detection of Cyanotoxin

2026-06-02T05:19:17Z

Author Thajuddin, N. editor. Sankara narayanan, A. editor. Dhanasekaran, D. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-99-4514-6
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Food Process Engineering and Technology Safety, Packaging, Nanotechnologies and Human Health

2026-06-02T05:19:17Z

Author Malik, Junaid Ahmad. editor. Goyal, Megh R. editor. Kumari, Anu. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-99-6831-2
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IoT Based Control Networks and Intelligent Systems Proceedings of 3rd ICICNIS 2022

2026-06-02T05:19:17Z

Author Joby, P. P. editor. Balas, Valentina E. editor. Palanisamy, Ram. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-5845-8
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IoT and Data Science in Engineering Management Proceedings of the 16th International Conference on Industrial Engineering and Industrial Management and XXVI Congreso de Ingeniería de Organización

2026-06-02T05:19:17Z

Author García Márquez, Fausto Pedro. editor. (orcid)0000-0002-9245-440X Segovia Ramírez, Isaac. editor. Bernalte Sánchez, Pedro José. editor. Muñoz del Río, Alba. editor. (orcid)0000-0002-9477-6031 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-27915-7
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Image Based Computing for Food and Health Analytics: Requirements, Challenges, Solutions and Practices IBCFHA

2026-06-02T05:19:17Z

Author Tiwari, Rajeev. editor. Koundal, Deepika. editor. Upadhyay, Shuchi. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-22959-6
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Metadata and Semantic Research 16th Research Conference, MTSR 2022, London, UK, November 7-11, 2022, Revised Selected Papers

2026-06-02T05:19:17Z

Author Garoufallou, Emmanouel. editor. (orcid) Vlachidis, Andreas. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-39141-5
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Machine Intelligence and Emerging Technologies First International Conference, MIET 2022, Noakhali, Bangladesh, September 23-25, 2022, Proceedings, Part II

2026-06-02T05:19:17Z

Author Satu, Md. Shahriare. editor. (orcid) Moni, Mohammad Ali. editor. Kaiser, M. Shamim. editor. Arefin, Mohammad Shamsul. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-34622-4
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Information Management and Big Data 9th Annual International Conference, SIMBig 2022, Lima, Peru, November 16-18, 2022, Proceedings

2026-06-02T05:19:17Z

Author Lossio-Ventura, Juan Antonio. editor. (orcid) Valverde-Rebaza, Jorge. editor. Díaz, Eduardo. editor. Alatrista-Salas, Hugo. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-35445-8
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Advances in Computational Collective Intelligence 15th International Conference, ICCCI 2023, Budapest, Hungary, September 27-29, 2023, Proceedings

2026-06-02T05:19:17Z

Author Nguyen, Ngoc Thanh. editor. (orcid) Botzheim, János. editor. Gulyás, László. editor. Nunez, Manuel. editor. Treur, Jan. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-41774-0
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Bio-inspired Information and Communications Technologies 14th EAI International Conference, BICT 2023, Okinawa, Japan, April 11-12, 2023, Proceedings

2026-06-02T05:19:17Z

Author Chen, Yifan. editor. Yao, Dezhong. editor. Nakano, Tadashi. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-43135-7
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Applied Technologies 4th International Conference, ICAT 2022, Quito, Ecuador, November 23-25, 2022, Revised Selected Papers, Part I

2026-06-02T05:19:17Z

Author Botto-Tobar, Miguel. editor. (orcid) Zambrano Vizuete, Marcelo. editor. Montes León, Sergio. editor. Torres-Carrión, Pablo. editor. Durakovic, Benjamin. editor. (orcid)
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Electronic Access https://doi.org/10.1007/978-3-031-24985-3
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Current Trends in Web Engineering ICWE 2022 International Workshops, BECS, SWEET and WALS, Bari, Italy, July 5-8, 2022, Revised Selected Papers

2026-06-02T05:19:17Z

Author Agapito, Giuseppe. editor. Bernasconi, Anna. editor. Cappiello, Cinzia. editor. Khattak, Hasan Ali. editor. Ko, InYoung. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-25380-5
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HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part I

2026-06-02T05:19:17Z

Author Nah, Fiona. editor. Siau, Keng. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-35969-9
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HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part II

2026-06-02T05:19:17Z

Author Nah, Fiona. editor. Siau, Keng. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-36049-7
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Advances in Conceptual Modeling ER 2023 Workshops, CMLS, CMOMM4FAIR, EmpER, JUSMOD, OntoCom, QUAMES, and SmartFood, Lisbon, Portugal, November 6-9, 2023, Proceedings

2026-06-02T05:19:17Z

Author Sales, Tiago Prince. editor. Araújo, João. editor. Borbinha, José. editor. Guizzardi, Giancarlo. editor. (orcid) SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-47112-4
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Fig (Ficus carica): Production, Processing, and Properties

2026-06-02T05:19:17Z

Author Ramadan, Mohamed Fawzy. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-16493-4
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Digitalisation: Opportunities and Challenges for Business Volume 1

2026-06-02T05:19:17Z

Author Alareeni, Bahaaeddin. editor. Hamdan, Allam. editor. Khamis, Reem. editor. Khoury, Rim El. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-26953-0
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From Industry 4.0 to Industry 5.0 Mapping the Transitions

2026-06-02T05:19:17Z

Author Hamdan, Allam. editor. Harraf, Arezou. editor. Buallay, Amina. editor. Arora, Pallvi. editor. Alsabatin, Hala. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-28314-7
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Sustainable Food Innovation

2026-06-02T05:19:17Z

Author Serventi, Luca. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-12358-0
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Cyber Technologies and Emerging Sciences ICCTES 2021

2026-06-02T05:19:17Z

Author Maurya, Sudhanshu. editor. Peddoju, Sateesh K. editor. Ahmad, Badlishah. editor. Chihi, Ines. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-2538-2
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Techniques in Forage Quality Analysis

2026-06-02T05:19:17Z

Author Katoch, Rajan. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-6020-8
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Emerging Food Authentication Methodologies Using GC/MS

2026-06-02T05:19:17Z

Author Pastor, Kristian. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-30288-6
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Agro and Food Processing Technologies Proceedings of NERC 2022

2026-06-02T05:19:17Z

Author Uppaluri, Ramagopal V.S. editor. Das, Chandan. editor. Goud, V.V. editor. Anandalakshmi, R. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-9704-4
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Designing Gluten Free Bakery and Pasta Products

2026-06-02T05:19:17Z

Author de Escalada Pla, Marina F. editor. Genevois, Carolina E. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-031-28344-4
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Bioactive Components A Sustainable System for Good Health and Well-Being

2026-06-02T05:19:17Z

Author Thakur, Monika. editor. (orcid)0000-0001-6903-9323 Belwal, Tarun. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-19-2366-1
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15th International Conference on Applications of Fuzzy Systems, Soft Computing and Artificial Intelligence Tools - ICAFS-2022

2026-06-02T05:19:17Z

Author Aliev, R. A. editor. Kacprzyk, J. editor. Pedrycz, W. editor. Jamshidi, Mo. editor. Babanli, M. B. editor.
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Electronic Access https://doi.org/10.1007/978-3-031-25252-5
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Impact of Cesium on Plants and the Environment

2026-06-02T05:19:17Z

Author Gupta, Dharmendra K. editor. Walther, Clemens. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-41525-3
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The Peanut Genome

2026-06-02T05:19:17Z

Author Varshney, Rajeev K. editor. (orcid)0000-0002-4562-9131 Pandey, Manish K. editor. (orcid)0000-0002-4101-6530 Puppala, Naveen. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-63935-2
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The Potato Genome

2026-06-02T05:19:17Z

Author Kumar Chakrabarti, Swarup. editor. Xie, Conghua. editor. Kumar Tiwari, Jagesh. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-66135-3
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The Chickpea Genome

2026-06-02T05:19:17Z

Author Varshney, Rajeev K. editor. (orcid)0000-0002-4562-9131 Thudi, Mahendar. editor. Muehlbauer, Fred. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-66117-9
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Women in Sustainable Agriculture and Food Biotechnology Key Advances and Perspectives on Emerging Topics

2026-06-02T05:19:17Z

Author Privalle, Laura S. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-52201-2
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Toward Sustainable Relations Between Agriculture and the City

2026-06-02T05:19:17Z

Author Soulard, Christophe-Toussaint. editor. Perrin, Coline. editor. Valette, Elodie. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-71037-2
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Molecular Markers in Mycology Diagnostics and Marker Developments

2026-06-02T05:19:17Z

Author Singh, Bhim Pratap. editor. (orcid)0000-0002-9911-4125 Gupta, Vijai Kumar. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-34106-4
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Soils, Ecosystem Processes, and Agricultural Development Tropical Asia and Sub-Saharan Africa

2026-06-02T05:19:17Z

Author Funakawa, Shinya. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-4-431-56484-3
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Edible Wild Plants: An alternative approach to food security

2026-06-02T05:19:17Z

Author Shaheen, Shabnum. author. Ahmad, Mushtaq. author. Haroon, Nidaa. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-63037-3
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Pottery, Livelihoods, and Landscapes A Case Study from the Peruvian Andes

2026-06-02T05:19:17Z

Author Bell, Martha G. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-52331-6
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Carbon Management, Technologies, and Trends in Mediterranean Ecosystems

2026-06-02T05:19:17Z

Author Erşahin, Sabit. editor. Kapur, Selim. editor. Akça, Erhan. editor. Namlı, Ayten. editor. Erdoğan, Hakkı Emrah. editor.
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Electronic Access https://doi.org/10.1007/978-3-319-45035-3
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Collaboration in a Data-Rich World 18th IFIP WG 5.5 Working Conference on Virtual Enterprises, PRO-VE 2017, Vicenza, Italy, September 18-20, 2017, Proceedings

2026-06-02T05:19:17Z

Author Camarinha-Matos, Luis M. editor. (orcid)0000-0003-0594-1961 Afsarmanesh, Hamideh. editor. (orcid)0000-0001-5402-2000 Fornasiero, Rosanna. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-65151-4
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Practical Tools for Plant and Food Biosecurity Results from a European Network of Excellence

2026-06-02T05:19:17Z

Author Gullino, Maria Lodovica. editor. Stack, James P. editor. Fletcher, Jacqueline. editor. Mumford, John D. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-46897-6
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Geopedology An Integration of Geomorphology and Pedology for Soil and Landscape Studies

2026-06-02T05:19:17Z

Author Zinck, Joseph Alfred. editor. Metternicht, Graciela. editor. (orcid)0000-0002-6168-5387 Bocco, Gerardo. editor. Del Valle, Héctor Francisco. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-19159-1
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Drought Stress Tolerance in Plants, Vol 2 Molecular and Genetic Perspectives

2026-06-02T05:19:17Z

Author Hossain, Mohammad Anwar. editor. Wani, Shabir Hussain. editor. (orcid)0000-0002-7456-4090 Bhattacharjee, Soumen. editor. Burritt, David J. editor. Tran, Lam-Son Phan. editor.
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Electronic Access https://doi.org/10.1007/978-3-319-32423-4
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Natural UV Radiation in Enhancing Survival Value and Quality of Plants

2026-06-02T05:19:17Z

Author Sen Mandi, Swati. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-81-322-2767-0
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Agricultural Proteomics Volume 1 Crops, Horticulture, Farm Animals, Food, Insect and Microorganisms

2026-06-02T05:19:17Z

Author Salekdeh, Ghasem Hosseini. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-43275-5
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Histamine Receptors Preclinical and Clinical Aspects

2026-06-02T05:19:17Z

Author Blandina, Patrizio. editor. Passani, Maria Beatrice. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-40308-3
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Biology and Ecology of Antarctic Krill

2026-06-02T05:19:17Z

Author Siegel, Volker. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-29279-3
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Plant Viruses: Evolution and Management

2026-06-02T05:19:17Z

Author Gaur, Rajarshi Kumar. editor. Petrov, Nikolay Manchev. editor. Patil, Basavaprabhu L. editor. Stoyanova, Mariya Ivanova. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-981-10-1406-2
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The Sorghum Genome

2026-06-02T05:19:17Z

Author Rakshit, Sujay. editor. Wang, Yi-Hong. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-47789-3
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Competitiveness of Global Agriculture Policy Lessons for Food Security

2026-06-02T05:19:17Z

Author Jambor, Attila. author. Babu, Suresh. author. (orcid)0000-0002-8706-2516 SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-44876-3
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Global Change and the Challenges of Sustainably Feeding a Growing Planet

2026-06-02T05:19:17Z

Author Hertel, Thomas W. author. Baldos, Uris Lantz C. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-22662-0
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Drought Stress Tolerance in Plants, Vol 1 Physiology and Biochemistry

2026-06-02T05:19:17Z

Author Hossain, Mohammad Anwar. editor. Wani, Shabir Hussain. editor. (orcid)0000-0002-7456-4090 Bhattacharjee, Soumen. editor. Burritt, David J. editor. Tran, Lam-Son Phan. editor.
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Electronic Access https://doi.org/10.1007/978-3-319-28899-4
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Procedures to Investigate Waterborne Illness

2026-06-02T05:19:17Z

Author International Association for Food Protection. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-26027-3
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Land Use Competition Ecological, Economic and Social Perspectives

2026-06-02T05:19:17Z

Author Niewöhner, Jörg. editor. Bruns, Antje. editor. Hostert, Patrick. editor. Krueger, Tobias. editor. Nielsen, Jonas Ø. editor.
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Electronic Access https://doi.org/10.1007/978-3-319-33628-2
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Elucidation of Abiotic Stress Signaling in Plants Functional Genomics Perspectives, Volume 2

2026-06-02T05:19:17Z

Author Pandey, Girdhar K. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-1-4939-2540-7
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Immunopharmacogenomics

2026-06-02T05:19:17Z

Author Nakamura, Yusuke. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-4-431-55726-5
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Phenomics in Crop Plants: Trends, Options and Limitations

2026-06-02T05:19:17Z

Author Kumar, Jitendra. editor. Pratap, Aditya. editor. Kumar, Shiv. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-81-322-2226-2
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Regulatory Foundations for the Food Protection Professional

2026-06-02T05:19:17Z

Author Bradsher, Julia. editor. Wojtala, Gerald. editor. Kaml, Craig. editor. Weiss, Christopher. editor. Read, David. editor.
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Electronic Access https://doi.org/10.1007/978-1-4939-0650-5
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Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-06-02T05:19:17Z

Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-22431-2
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Enhancing Synergies in a Collaborative Environment

2026-06-02T05:19:17Z

Author Cortés, Pablo. editor. Maeso-González, Elvira. editor. Escudero-Santana, Alejandro. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-14078-0
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Advances in Wheat Genetics: From Genome to Field Proceedings of the 12th International Wheat Genetics Symposium

2026-06-02T05:19:17Z

Author Ogihara, Yasunari. editor. Takumi, Shigeo. editor. Handa, Hirokazu. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-4-431-55675-6
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Risk and Cognition

2026-06-02T05:19:17Z

Author Mercantini, Jean-Marc. editor. Faucher, Colette. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-662-45704-7
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Proceedings of Fourth International Conference on Soft Computing for Problem Solving SocProS 2014, Volume 2

2026-06-02T05:19:17Z

Author Das, Kedar Nath. editor. Deep, Kusum. editor. Pant, Millie. editor. Bansal, Jagdish Chand. editor. Nagar, Atulya. editor.
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Electronic Access https://doi.org/10.1007/978-81-322-2220-0
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Elucidation of Abiotic Stress Signaling in Plants Functional Genomics Perspectives, Volume 1

2026-06-02T05:19:17Z

Author Pandey, Girdhar K. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-1-4939-2211-6
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Bioinformatics and Biomedical Engineering Third International Conference, IWBBIO 2015, Granada, Spain, April 15-17, 2015. Proceedings, Part II

2026-06-02T05:19:17Z

Author Ortuño, Francisco. editor. Rojas, Ignacio. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-16480-9
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Food Processing: Strategies for Quality Assessment

2026-06-02T05:19:17Z

Author Malik, Abdul. editor. Erginkaya, Zerrin. editor. Ahmad, Saghir. editor. Erten, Hüseyin. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-1-4939-1378-7
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Practical Gas Chromatography A Comprehensive Reference

2026-06-02T05:19:17Z

Author Dettmer-Wilde, Katja. editor. Engewald, Werner. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-642-54640-2
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Foodinformatics Applications of Chemical Information to Food Chemistry

2026-06-02T05:19:17Z

Author Martinez-Mayorga, Karina. editor. Medina-Franco, José Luis. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-10226-9
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