Search Results for Food Analysis. - Narrowed by: Beytepe Library - 2009SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAnalysis.$0026qf$003dLIBRARY$002509Library$0025091$00253ABEYTEPE$002509Beytepe$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ic$003dtrue$0026ps$003d300?2024-09-02T20:47:52ZFood processing operations modeling : design and analysisent://SD_ILS/0/SD_ILS:1337392024-09-02T20:47:52Z2024-09-02T20:47:52ZAuthor Jun, Soojin. Irudayaraj, Joseph M.<br/>Preferred Shelf Number TP370.9.M78 F66 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Texture in foodent://SD_ILS/0/SD_ILS:938562024-09-02T20:47:52Z2024-09-02T20:47:52ZAuthor McKenna, B. M, ed.<br/>Preferred Shelf Number TX531 T435 2003 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Kinetic modeling of reactions in foodsent://SD_ILS/0/SD_ILS:1338272024-09-02T20:47:52Z2024-09-02T20:47:52ZAuthor Boekel, Martinus. A. J. S. van.<br/>Preferred Shelf Number TX545 .B64 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>