Search Results for Food Analysis. - Narrowed by: Beytepe Library - 2011
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2024-09-02T14:51:38Z
Texture in food
ent://SD_ILS/0/SD_ILS:93856
2024-09-02T14:51:38Z
2024-09-02T14:51:38Z
Author McKenna, B. M, ed.<br/>Preferred Shelf Number TX531 T435 2003 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Handbook of analysis of edible animal by-products
ent://SD_ILS/0/SD_ILS:268773
2024-09-02T14:51:38Z
2024-09-02T14:51:38Z
Author Nollet, Leo M. L., 1948- Toldrá, Fidel.<br/>Preferred Shelf Number TS1955 H33 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Advanced food chemistry
ent://SD_ILS/0/SD_ILS:271159
2024-09-02T14:51:38Z
2024-09-02T14:51:38Z
Author Iqbal, S. A. Iqbal, Neelofar, joint author.<br/>Preferred Shelf Number TP248.65.F66 I63 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>