Search Results for Food Analysis. - Narrowed by: Animal culture.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bAnalysis.$0026qf$003dSUBJECT$002509Subject$002509Animal$002bculture.$002509Animal$002bculture.$0026ps$003d300?dt=list
2026-06-01T13:27:24Z
Aquatic Animal Nutrition Plant Compounds and Dietary Obstacles
ent://SD_ILS/0/SD_ILS:609696
2026-06-01T13:27:24Z
2026-06-01T13:27:24Z
Author Steinberg, Christian E. W. author. (orcid)0000-0002-3132-8901 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-97988-0">https://doi.org/10.1007/978-3-031-97988-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Honey in Food Science and Physiology
ent://SD_ILS/0/SD_ILS:604361
2026-06-01T13:27:24Z
2026-06-01T13:27:24Z
Author Kumar, Rajesh. editor. Hajam, Younis Ahmad. editor. (orcid)0000-0002-0463-1163 Bala Dhull, Sanju. editor. (orcid)0000-0002-5749-6241 Giri, Arup. editor. (orcid)0000-0002-2313-3581 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-3565-5">https://doi.org/10.1007/978-981-97-3565-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biology and Ecology of Antarctic Krill
ent://SD_ILS/0/SD_ILS:612384
2026-06-01T13:27:24Z
2026-06-01T13:27:24Z
Author Siegel, Volker. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-29279-3">https://doi.org/10.1007/978-3-319-29279-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>