Search Results for Food Chain. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bChain.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300?2024-09-19T16:13:20ZFood Chain Securityent://SD_ILS/0/SD_ILS:2055242024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Alpas, Hami. editor. Çırakoğlu, Beyazit. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-9558-9">http://dx.doi.org/10.1007/978-90-481-9558-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food chain allergen managementent://SD_ILS/0/SD_ILS:3440952024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Emerton, Victoria.<br/>Preferred Shelf Number ONLINE(344095.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781849730730">Unspecified, see website description</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food supply chain managementent://SD_ILS/0/SD_ILS:3013232024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Bourlakis, Michael A. Weightman, Paul W. H. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470995556">http://dx.doi.org/10.1002/9780470995556</a>
UASB, GKVK <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470995556">http://onlinelibrary.wiley.com/book/10.1002/9780470995556</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Quantifying the Agri-Food supply Chainent://SD_ILS/0/SD_ILS:1692512024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor ONDERSTEIJN, CHRISTIEN J.M. editor. WIJNANDS, JO H.M. editor. HUIRNE, RUUD B.M. editor. KOOTEN, OLAF VAN. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4693-6">http://dx.doi.org/10.1007/1-4020-4693-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Threats to Food and Water Chain Infrastructureent://SD_ILS/0/SD_ILS:2051122024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Koukouliou, Virginia. editor. Ujevic, Magdalena. editor. Premstaller, Otto. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-3546-2">http://dx.doi.org/10.1007/978-90-481-3546-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Organizing supply chain processes for sustainable innovation in the agri-food industryent://SD_ILS/0/SD_ILS:4219682024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Cagliano, Raffaella. Caniato, Federico F. A. Worley, Christopher G. Shani, Abraham B. Mohrman, Susan Albers.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S2045-060520165">https://www.emerald.com/insight/publication/doi/10.1108/S2045-060520165</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in food traceability techniques and technologies : improving quality throughout the food chainent://SD_ILS/0/SD_ILS:4589482024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Espiñeira, Montserrat, editor. Santaclara, Francisco J., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081003107">http://www.sciencedirect.com/science/book/9780081003107</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food safety regulatory compliance catalyst for a lean and sustainable food supply chainent://SD_ILS/0/SD_ILS:3128572024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Blevins, Preston W.<br/>Preferred Shelf Number ONLINE(312857.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFSRCCLS6">http://app.knovel.com/web/toc.v/cid:kpFSRCCLS6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Product-Oriented Environmental Management Systems (POEMS) Improving Sustainability and Competitiveness in the Agri-Food Chain with Innovative Environmental Management Toolsent://SD_ILS/0/SD_ILS:3361652024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Salomone, Roberta. editor. Clasadonte, Maria Teresa. editor. Proto, Maria. editor. Raggi, Andrea. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336165.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-6116-2">http://dx.doi.org/10.1007/978-94-007-6116-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food supply chain management economic, social and environmental perspectivesent://SD_ILS/0/SD_ILS:2624432024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Pullman, Madeleine, 1957- Wu, Zhaohui, 1968-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203806043">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food safety for the 21st century managing HACCP and food safety throughout the global supply chainent://SD_ILS/0/SD_ILS:3047502024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Sperber, William H. Mortimore, Sara. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444328653">http://dx.doi.org/10.1002/9781444328653</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Total food sustainability of the agri-food chainent://SD_ILS/0/SD_ILS:2795502024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Waldron, K. Moates, G. K. (Graham K.) Faulds, C. B. (Craig Barry)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=519300">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=519300</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Novel Technologies in Food Science Their Impact on Products, Consumer Trends and the Environmentent://SD_ILS/0/SD_ILS:1730082024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor McElhatton, Anna. editor. do Amaral Sobral, Paulo José. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-7880-6">http://dx.doi.org/10.1007/978-1-4419-7880-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Zoonoses: Infections Affecting Humans and Animalsent://SD_ILS/0/SD_ILS:5219532024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Sing, Andreas. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521953.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-27164-9">https://doi.org/10.1007/978-3-031-27164-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced Communication and Intelligent Systems First International Conference, ICACIS 2022, Virtual Event, October 20-21, 2022, Revised Selected Papersent://SD_ILS/0/SD_ILS:5207562024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Shaw, Rabindra Nath. editor. Paprzycki, Marcin. editor. Ghosh, Ankush. editor. (orcid) SpringerLink (Online service)<br/>Preferred Shelf Number XX(520756.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-25088-0">https://doi.org/10.1007/978-3-031-25088-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Emerging Networking Architecture and Technologies First International Conference, ICENAT 2022, Shenzhen, China, November 15-17, 2022, Proceedingsent://SD_ILS/0/SD_ILS:5202002024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Quan, Wei. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520200.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-9697-9">https://doi.org/10.1007/978-981-19-9697-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Machine Intelligence and Emerging Technologies First International Conference, MIET 2022, Noakhali, Bangladesh, September 23-25, 2022, Proceedings, Part IIent://SD_ILS/0/SD_ILS:5204592024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Satu, Md. Shahriare. editor. (orcid) Moni, Mohammad Ali. editor. Kaiser, M. Shamim. editor. Arefin, Mohammad Shamsul. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520459.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-34622-4">https://doi.org/10.1007/978-3-031-34622-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IIent://SD_ILS/0/SD_ILS:5206112024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520611.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43666-6">https://doi.org/10.1007/978-3-031-43666-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IIIent://SD_ILS/0/SD_ILS:5206122024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520612.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43670-3">https://doi.org/10.1007/978-3-031-43670-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IVent://SD_ILS/0/SD_ILS:5206132024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520613.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43688-8">https://doi.org/10.1007/978-3-031-43688-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fisheries and aquaculture : the food security of the futureent://SD_ILS/0/SD_ILS:5224652024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor �Ag�ust Einarsson, 1952- author. �Olad�ottir, �Asta D�is, author.<br/>Preferred Shelf Number XX(522465.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128210567">https://www.sciencedirect.com/science/book/9780128210567</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Building the future of food safety technology : blockchain and beyondent://SD_ILS/0/SD_ILS:5224422024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Detwiler, Darin, author.<br/>Preferred Shelf Number XX(522442.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128189566">https://www.sciencedirect.com/science/book/9780128189566</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food industry wastes : assessment and recuperation of commoditiesent://SD_ILS/0/SD_ILS:5224542024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Kosseva, Maria R., editor. Webb, Colin, editor.<br/>Preferred Shelf Number XX(522454.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128171219">https://www.sciencedirect.com/science/book/9780128171219</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and societyent://SD_ILS/0/SD_ILS:5224022024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Gibson, Mark, 1957- editor.<br/>Preferred Shelf Number XX(522402.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food waste to valuable resources : applications and managementent://SD_ILS/0/SD_ILS:5224292024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Banu, J. Rajesh.<br/>Preferred Shelf Number XX(522429.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128183533">https://www.sciencedirect.com/science/book/9780128183533</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Global food security and supplyent://SD_ILS/0/SD_ILS:3416772024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Martindale, Wayne, 1965-<br/>Preferred Shelf Number ONLINE(341677.1)<br/>Electronic Access Cover image <a href="http://catalogimages.wiley.com/images/db/jimages/9781118699324.jpg">http://catalogimages.wiley.com/images/db/jimages/9781118699324.jpg</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118699287">http://dx.doi.org/10.1002/9781118699287</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>PCR technology current innovationsent://SD_ILS/0/SD_ILS:2862982024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Nolan, Tania. Bustin, Stephen A., 1954-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439848135">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Competition and efficiency in international food supply chains improving food securityent://SD_ILS/0/SD_ILS:2608102024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Williams, John, 1949-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203122365">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary supplement good manufacturing practices preparing for complianceent://SD_ILS/0/SD_ILS:2914572024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Mead, William J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420077414">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of frozen food processing and packagingent://SD_ILS/0/SD_ILS:2915962024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Sun, Da-Wen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439836057">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Arsenic in geosphere and human diseases As 2010 : 3rd International Congress : Arsenic in the Environment, National Cheng Kung University (NCKU), Tainan, Taiwan, 17-21 May 2010ent://SD_ILS/0/SD_ILS:2874122024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor International Congress Arsenic in the Environment (3rd : 2010 : Tainan, Taiwan) Jean, Jiin-Shuh. Bundschuh, Jochen. Bhattacharya, Prosun.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203845318">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fat detection taste, texture, and post ingestive effectsent://SD_ILS/0/SD_ILS:2897052024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Montmayeur, Jean-Pierre. Le Coutre, Johannes.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420067767">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Natural arsenic in groundwaters of Latin Americaent://SD_ILS/0/SD_ILS:2893492024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Bundschuh, Jochen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203886236">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Natural arsenic in groundwater occurrence, remediation and management : proceedings of the Pre-Congress Workshop "Natural Arsenic in Groundwater (BWO 06)," 32nd International Geological Congress, Florence, Italy, 18-19 August 2004ent://SD_ILS/0/SD_ILS:2856122024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Chandrasekharam, D. Bhattacharya, Prosun. Bundschuh, Jochen. International Geological Congress (32nd : 2004 : Florence, Italy)<br/>Preferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dynamic food webs multispecies assemblages, ecosystem development, and environmental changeent://SD_ILS/0/SD_ILS:2500602024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor De Ruiter, Peter Cornelis, 1952- Wolters, Volkmar. Moore, John C. (John Christopher)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120884582">http://www.sciencedirect.com/science/book/9780120884582</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Communities and ecosystems : linking the aboveground and belowground componentsent://SD_ILS/0/SD_ILS:3770632024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Wardle, David A., 1963-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.2307/j.ctt24hqrc">http://www.jstor.org/stable/10.2307/j.ctt24hqrc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Paradigm for successful utilization of renewable resourcesent://SD_ILS/0/SD_ILS:2898122024-09-19T16:13:20Z2024-09-19T16:13:20ZAuthor Sessa, David J. Willett, Julious L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832035">Distributed by publisher. 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