Search Results for Food Chemistry. - Narrowed by: Food Technology
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bChemistry.$0026qf$003dSUBJECT$002509Subject$002509Food$002bTechnology$002509Food$002bTechnology$0026ps$003d300?dt=list
2026-06-06T14:51:00Z
Essential oils in food processing : chemistry, safety and applications
ent://SD_ILS/0/SD_ILS:593949
2026-06-06T14:51:00Z
2026-06-06T14:51:00Z
Author Hashemi, Seyed Mohammad Bagher, 1986- editor. Khaneghah, Amin Mousavi, editor. Sant'Ana, Anderson de Souza, editor.<br/>Preferred Shelf Number TP958 .E875 2018<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149392">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119149392</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Packaging technology and engineering : pharmaceutical, medical and food applications
ent://SD_ILS/0/SD_ILS:595849
2026-06-06T14:51:00Z
2026-06-06T14:51:00Z
Author Sarker, Dipak K., author.<br/>Preferred Shelf Number RS159.5 .S27 2020 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119213956">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119213956</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>