Search Results for Food Contamination - Narrowed by: 1998
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bContamination$0026qf$003dPUBDATE$002509Publication$002bDate$0025091998$0025091998$0026te$003dILS$0026ps$003d300?
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Food additives and contaminants.
ent://SD_ILS/0/SD_ILS:224993
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Author Taylor & Francis<br/>Preferred Shelf Number ALFABETİK V.10 1993<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~2 ~0<br/>
Natural toxicants in food
ent://SD_ILS/0/SD_ILS:82706
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Author Watson, David H., 1952- ed.<br/>Preferred Shelf Number TX 531 N34 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Pesticide controls in the food chain
ent://SD_ILS/0/SD_ILS:70982
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Author Knight, Chris, 1950- Campden & Chorleywood Food Research Association.<br/>Preferred Shelf Number TX 571.P4 K54 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>