Search Results for Food Contamination - Narrowed by: Food Handling. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bContamination$0026qf$003dSUBJECT$002509Subject$002509Food$002bHandling.$002509Food$002bHandling.$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-10-18T01:17:17Z Biosensors in food processing, safety, and quality control ent://SD_ILS/0/SD_ILS:144608 2024-10-18T01:17:17Z 2024-10-18T01:17:17Z Author&#160;Mutlu, Mehmet.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=354623">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=354623</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial hazard identification in fresh fruit and vegetables ent://SD_ILS/0/SD_ILS:296630 2024-10-18T01:17:17Z 2024-10-18T01:17:17Z Author&#160;James, Jennylynd.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/0470007761">http://dx.doi.org/10.1002/0470007761</a> MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=45040&ref=toc">http://www.myilibrary.com?id=45040&ref=toc</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Preharvest and postharvest food safety contemporary issues and future directions ent://SD_ILS/0/SD_ILS:302695 2024-10-18T01:17:17Z 2024-10-18T01:17:17Z Author&#160;Beier, Ross C., 1946-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470752579">http://dx.doi.org/10.1002/9780470752579</a> UASB, GKVK <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470752579">http://onlinelibrary.wiley.com/book/10.1002/9780470752579</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>