Search Results for Food Contamination. - Narrowed by: Beytepe Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bContamination.$0026qf$003dLIBRARY$002509Library$0025091$00253ABEYTEPE$002509Beytepe$002bLibrary$0026ic$003dtrue$0026ps$003d300?dt=list 2024-10-22T03:05:16Z Microbial food contamination ent://SD_ILS/0/SD_ILS:76875 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Wilson, Charles L., ed.&#160;Droby, Samir, ed.<br/>Preferred Shelf Number&#160;QR 115 M456 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Microbial contamination and food degradation ent://SD_ILS/0/SD_ILS:422621 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Preferred Shelf Number&#160;QR115 M537 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Acrylamide in food : analysis, content, and potential health effects ent://SD_ILS/0/SD_ILS:422747 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;G&ouml;kmen, Vural.<br/>Preferred Shelf Number&#160;RA1242.A33 A28 2016<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food safety : the science of keeping food safe ent://SD_ILS/0/SD_ILS:268871 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Shaw, Ian.<br/>Preferred Shelf Number&#160;TX531 S58 2013<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Food safety : theory and practice ent://SD_ILS/0/SD_ILS:271313 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Knechtges, Paul L.<br/>Preferred Shelf Number&#160;RA601 K54 2012<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Rapid detection, characterization, and enumeration of foodborne pathogens ent://SD_ILS/0/SD_ILS:268883 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Hoorfar, J. (Jeffrey)&#160;American Society for Microbiology.<br/>Preferred Shelf Number&#160;QR115 R357 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Principles of food toxicology ent://SD_ILS/0/SD_ILS:133547 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;P&uuml;ssa, Tonu.<br/>Preferred Shelf Number&#160;RA1258 .P87 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Mycotoxins : detection methods, management, public health, and agricultural trade ent://SD_ILS/0/SD_ILS:133533 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Mycoglobe Conference &quot;Reducing Impact of Mycotoxins in Tropical Agriculture&quot; (2005 : Accra, Ghana)&#160;Leslie, John F.&#160;Bandyopadhyay, Ranajit&#160;Visconti, A.<br/>Preferred Shelf Number&#160;RA1242.M94 M923 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Mycotoxins in food : detection and control ent://SD_ILS/0/SD_ILS:105860 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Olsen, M., ed.&#160;Magan, N. (Naresh), ed.<br/>Preferred Shelf Number&#160;RA 1242.M94 M965 2004<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Taints and off-flavours in food ent://SD_ILS/0/SD_ILS:97705 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Baigrie, Brian, ed.<br/>Preferred Shelf Number&#160;TX 531 T33 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Yeasts in food : beneficial and detrimental aspects ent://SD_ILS/0/SD_ILS:95962 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Boekhout, T, ed.&#160;Robert, Vincent, 1965- ed.<br/>Preferred Shelf Number&#160;TP 248.27.Y43 Y44 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> HACCP in the meat industry ent://SD_ILS/0/SD_ILS:76654 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Brown, Martyn, ed.<br/>Preferred Shelf Number&#160;RA 601.5 H23 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Rapid food analysis and hygiene monitoring : kits, instruments, and systems ent://SD_ILS/0/SD_ILS:268897 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Raugel, Pierre-Jean.<br/>Preferred Shelf Number&#160;TX541 R39 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Pesticide chemistry and bioscience : the food-environment challenge ent://SD_ILS/0/SD_ILS:71555 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Brooks, Gerald T., ed.&#160;Roberts, Terence Robert, 1943- ed.&#160;International IUPAC Congress of Pesticide Chemistry (9th : 1998 : Queen Elizabeth II Conference Centre)<br/>Preferred Shelf Number&#160;SB 950.93 P47 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Natural toxicants in food ent://SD_ILS/0/SD_ILS:82706 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Watson, David H., 1952- ed.<br/>Preferred Shelf Number&#160;TX 531 N34 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Pesticide controls in the food chain ent://SD_ILS/0/SD_ILS:70982 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Knight, Chris, 1950-&#160;Campden &amp; Chorleywood Food Research Association.<br/>Preferred Shelf Number&#160;TX 571.P4 K54 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Seafood safety, processing, and biotechnology ent://SD_ILS/0/SD_ILS:80313 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Shahidi, Fereidoon, 1951- ed.&#160;Jones, Yvonne, ed.&#160;Kitts, David D., ed.<br/>Preferred Shelf Number&#160;TX 595.F47 S43 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Analyzing food for nutrition labeling and hazardous contaminants ent://SD_ILS/0/SD_ILS:102030 2024-10-22T03:05:16Z 2024-10-22T03:05:16Z Author&#160;Jeon, Ike J.,&#160;Ikins, William G.,<br/>Preferred Shelf Number&#160;TX 541 .A764 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>