Search Results for Food Habits - Narrowed by: 2020
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bHabits$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026ic$003dtrue$0026ps$003d300?dt=list
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Nutritional and health aspects of food in South Asian countries
ent://SD_ILS/0/SD_ILS:522412
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Author Prakash, Jamuna, editor. Waisundara, Viduranga Y., editor. Prakash, V. (Vishweshwaraiah), 1951- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128200117">https://www.sciencedirect.com/science/book/9780128200117</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Digital food cultures
ent://SD_ILS/0/SD_ILS:549723
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Author Lupton, Deborah, editor. Feldman, Zeena, editor.<br/>Preferred Shelf Number GT2850<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429402135">https://www.taylorfrancis.com/books/9780429402135</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Beslenme kültürü ve insan
ent://SD_ILS/0/SD_ILS:479898
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Author Özbek, Metin<br/>Preferred Shelf Number GT2850 O934 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetleri
ent://SD_ILS/0/SD_ILS:510604
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Author Ünsal, Artun . Çelik, Murat.<br/>Preferred Shelf Number TX725.T9 U57 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Avcılıktan gurmeliğe yemeğin kültürel tarihi
ent://SD_ILS/0/SD_ILS:479588
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Author Işın, Priscilla Mary. Hadzibegoviç, Darmin. Türker, Cennet. Dikel, Nahide.<br/>Preferred Shelf Number GT2850 I84 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Yemek, kültür ve toplum
ent://SD_ILS/0/SD_ILS:479776
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Author Çetinkaya, Neslihan.<br/>Preferred Shelf Number GT2850 Y465 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food identities at home and on the move : explorations at the intersection of food, belonging and dwelling
ent://SD_ILS/0/SD_ILS:564260
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Author Matta, Raúl, editor.<br/>Preferred Shelf Number GN407 .F66 2020<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003085430">https://www.taylorfrancis.com/books/9781003085430</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>