Search Results for Food Handling. - Narrowed by: 2017
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bHandling.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092017$0025092017$0026ic$003dtrue$0026ps$003d300?dt=list
2024-10-22T05:42:35Z
Nutraceutical and functional food components : effects of innovative processing techniques
ent://SD_ILS/0/SD_ILS:459287
2024-10-22T05:42:35Z
2024-10-22T05:42:35Z
Author Galanakis, Charis M., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128052570">http://www.sciencedirect.com/science/book/9780128052570</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Hazard analysis and risk based preventive controls : building a (better) food safety plan
ent://SD_ILS/0/SD_ILS:459883
2024-10-22T05:42:35Z
2024-10-22T05:42:35Z
Author Wester, Patricia A., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128111888">https://www.sciencedirect.com/science/book/9780128111888</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>