Search Results for Food Industry - Narrowed by: Coutts, Jacqueline.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bIndustry$0026qf$003dAUTHOR$002509Author$002509Coutts$00252C$002bJacqueline.$002509Coutts$00252C$002bJacqueline.$0026ic$003dtrue$0026ps$003d300?dt=list
2024-11-28T06:09:11Z
Management of food allergens
ent://SD_ILS/0/SD_ILS:304299
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Author Coutts, Jacqueline. Fielder, Richard. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=454336">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=454336</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444309911">http://dx.doi.org/10.1002/9781444309911</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Management of food allergens
ent://SD_ILS/0/SD_ILS:137574
2024-11-28T06:09:11Z
2024-11-28T06:09:11Z
Author Coutts, Jacqueline. Fielder, Richard.<br/>Preferred Shelf Number RC596 .M36 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>