Search Results for Food Industry - Narrowed by: Nussinovitch, A.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bIndustry$0026qf$003dAUTHOR$002509Author$002509Nussinovitch$00252C$002bA.$002509Nussinovitch$00252C$002bA.$0026ic$003dtrue$0026ps$003d300?dt=list
2024-11-28T07:56:17Z
Water-soluble polymer applications in foods
ent://SD_ILS/0/SD_ILS:301295
2024-11-28T07:56:17Z
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Author Nussinovitch, A. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0702/es0702%5F3024.html">http://www.e-streams.com/es0702/es0702%5F3024.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470995037">http://dx.doi.org/10.1002/9780470995037</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Hydrocolloid applications : gum technology in the food and other industries
ent://SD_ILS/0/SD_ILS:63449
2024-11-28T07:56:17Z
2024-11-28T07:56:17Z
Author Nussinovitch, A.<br/>Preferred Shelf Number TP 978 N87 1997<br/>Format: Books<br/>Availability Beytepe Library~3<br/>