Search Results for Food Industry - Narrowed by: 1971SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bIndustry$0026qf$003dPUBDATE$002509Publication$002bDate$0025091971$0025091971$0026ps$003d300$0026isd$003dtrue?dt=list2024-11-24T12:37:46ZQuality control in the food industryent://SD_ILS/0/SD_ILS:552652024-11-24T12:37:46Z2024-11-24T12:37:46ZAuthor Herschdoerfer, S. M.<br/>Preferred Shelf Number TP 370 H47 1967<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Biochemistry of foodsent://SD_ILS/0/SD_ILS:2510632024-11-24T12:37:46Z2024-11-24T12:37:46ZAuthor Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael), author. Townsend, R. J. (Ronald Jefferson), author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122423505">http://www.sciencedirect.com/science/book/9780122423505</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>