Search Results for Food Industry - Narrowed by: Biopolymers.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bIndustry$0026qf$003dSUBJECT$002509Subject$002509Biopolymers.$002509Biopolymers.$0026te$003dILS$0026ps$003d300?2024-11-12T21:33:58ZBiopolymer engineering in food processingent://SD_ILS/0/SD_ILS:2916112024-11-12T21:33:58Z2024-11-12T21:33:58ZAuthor Nicoletti-Telis, Vania Regina.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439844953">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Starch-based polymeric materials and nanocomposites chemistry, processing, and applicationsent://SD_ILS/0/SD_ILS:2852662024-11-12T21:33:58Z2024-11-12T21:33:58ZAuthor Ahmed, Jasim.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439851173">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Novel macromolecules in food systemsent://SD_ILS/0/SD_ILS:2500682024-11-12T21:33:58Z2024-11-12T21:33:58ZAuthor Doxastakis, George. Kiosseoglou, V. (Vassilios)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444829320">http://www.sciencedirect.com/science/book/9780444829320</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>