Search Results for Food Industry and Trade - Narrowed by: 2008 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bIndustry$002band$002bTrade$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026ps$003d300$0026isd$003dtrue? 2024-12-14T11:40:17Z The Quality of foods and beverages chemistry and technology ent://SD_ILS/0/SD_ILS:250425 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Charalambous, George, 1922-1994.&#160;Inglett, G. E., 1928-&#160;American Chemical Society. Division of Agricultural and Food Chemistry.&#160;Institute of Food Technologists.&#160;American Society of Flavor Chemists.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691011">Vol. 1</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691028">Vol. 2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> G&#305;dahatt&#305; ent://SD_ILS/0/SD_ILS:229403 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;~0<br/> Waste management for the food industries ent://SD_ILS/0/SD_ILS:146928 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Arvanitoyannis, Ioannis S.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123736543">http://www.sciencedirect.com/science/book/9780123736543</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutraceutical and functional food regulations in the United States and around the world ent://SD_ILS/0/SD_ILS:148210 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Bagchi, Debasis, 1954-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123739018">http://www.sciencedirect.com/science/book/9780123739018</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oils and fats in the food industry ent://SD_ILS/0/SD_ILS:303253 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Gunstone, F. D.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0833/2008006198-b.html">http://catdir.loc.gov/catdir/enhancements/fy0833/2008006198-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9781444302424">http://dx.doi.org/10.1002/9781444302424</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutraceutical and functional food regulations in the United States and around the world ent://SD_ILS/0/SD_ILS:268887 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Bagchi, Debasis, 1954-<br/>Preferred Shelf Number&#160;QP144.F85 N88 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> End&uuml;striyel yiyecek &uuml;retimi ent://SD_ILS/0/SD_ILS:126552 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Mavi&#351;, Fermani.<br/>Preferred Shelf Number&#160;TP370 .M385 2008<br/>Format:&#160;Books<br/>Availability&#160;Social Sciences Library~1<br/> Math concepts for food engineering ent://SD_ILS/0/SD_ILS:133529 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Hartel, Richard W.<br/>Preferred Shelf Number&#160;QA37.3 M35 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food plant economics ent://SD_ILS/0/SD_ILS:286557 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Maroulis, Zacharias B., 1957-&#160;Saravacos, George D., 1928-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420005790">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Polymers for packaging and containers in food industry ent://SD_ILS/0/SD_ILS:287253 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Sukhareva, L. A.&#160;Legonkova, O. A.&#160;Yakovlev, V. S.&#160;Zaikov, G. E.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9789004188204">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nondestructive testing of food quality ent://SD_ILS/0/SD_ILS:297402 2024-12-14T11:40:17Z 2024-12-14T11:40:17Z Author&#160;Irudayaraj, Joseph, 1961-&#160;Reh, Christoph.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0803/2007023792-b.html">http://catdir.loc.gov/catdir/enhancements/fy0803/2007023792-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470388310">http://dx.doi.org/10.1002/9780470388310</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>