Search Results for Food Industry. - Narrowed by: Food Microbiology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bIndustry.$0026qf$003dSUBJECT$002509Subject$002509Food$002bMicrobiology.$002509Food$002bMicrobiology.$0026te$003dILS$0026ps$003d300?dt=list 2024-12-23T09:57:13Z Modeling in food microbiology : from predictive microbiology to exposure assessment ent://SD_ILS/0/SD_ILS:458705 2024-12-23T09:57:13Z 2024-12-23T09:57:13Z Author&#160;Membr&eacute;, Jeanne-Marie, editor.&#160;Valdramidis, Vasilis P., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781785481550">https://www.sciencedirect.com/science/book/9781785481550</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biofilms in the food environment ent://SD_ILS/0/SD_ILS:297160 2024-12-23T09:57:13Z 2024-12-23T09:57:13Z Author&#160;Blaschek, Hans.&#160;Wang, Hua, 1965-&#160;Agle, Meredith.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006025830-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006025830-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470277782">http://dx.doi.org/10.1002/9780470277782</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The microbiological risk assessment of food ent://SD_ILS/0/SD_ILS:301301 2024-12-23T09:57:13Z 2024-12-23T09:57:13Z Author&#160;Forsythe, S. J. (Steve J.)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0601/es0601%5F2267.html">http://www.e-streams.com/es0601/es0601%5F2267.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470995150">http://dx.doi.org/10.1002/9780470995150</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Water activity and food ent://SD_ILS/0/SD_ILS:250632 2024-12-23T09:57:13Z 2024-12-23T09:57:13Z Author&#160;Troller, John A.&#160;Christian, J. H. B., joint author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127006505">http://www.sciencedirect.com/science/book/9780127006505</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>