Search Results for Food Inspection. - Narrowed by: Beytepe General Collection
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bInspection.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ABEYTEPEGEN$002509Beytepe$002bGeneral$002bCollection$0026ic$003dtrue$0026ps$003d300?dt=list
2025-03-25T19:35:16Z
Food chemical safety
ent://SD_ILS/0/SD_ILS:76472
2025-03-25T19:35:16Z
2025-03-25T19:35:16Z
Author Watson, David H., ed.<br/>Preferred Shelf Number TX 537 F57 2001 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Interdisciplinary food safety research
ent://SD_ILS/0/SD_ILS:76885
2025-03-25T19:35:16Z
2025-03-25T19:35:16Z
Author Hooker, Neal H. Murano, Elsa A. ed.<br/>Preferred Shelf Number TX 531 H817 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The economics of HACCP : costs and benefits
ent://SD_ILS/0/SD_ILS:86196
2025-03-25T19:35:16Z
2025-03-25T19:35:16Z
Author Unnevehr, Laurian, ed.<br/>Preferred Shelf Number TX 531 E28 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
International standards for food safety
ent://SD_ILS/0/SD_ILS:82698
2025-03-25T19:35:16Z
2025-03-25T19:35:16Z
Author Rees, Naomi, ed. Watson, David, ed.<br/>Preferred Shelf Number TX 537 I58 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>