Search Results for Food Microbiology - Narrowed by: 2003 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bMicrobiology$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026ic$003dtrue$0026ps$003d300?dt=list 2024-11-24T16:08:57Z Practical food microbiology ent://SD_ILS/0/SD_ILS:109470 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Roberts, Diane, Ph. D., ed.&#160;Greenwood, Melody, ed.<br/>Preferred Shelf Number&#160;QR115 .P73 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food microbiology : a laboratory manual ent://SD_ILS/0/SD_ILS:92059 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Yousef, Ahmed Elmeleigy.&#160;Carlstrom, Carolyn, ort. yaz.<br/>Preferred Shelf Number&#160;QW 25 Y82 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Food microbiology : a laboratory manual ent://SD_ILS/0/SD_ILS:86334 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Yousef, Ahmed Elmeleigy.&#160;Carlstrom, Carolyn.<br/>Preferred Shelf Number&#160;QR 115 Y686 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Handbook of culture media for food microbiology ent://SD_ILS/0/SD_ILS:253464 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Corry, Janet E. L.&#160;Curtis, G. D. W.&#160;Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444510846">http://www.sciencedirect.com/science/book/9780444510846</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of culture media for food microbiology ent://SD_ILS/0/SD_ILS:84976 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Corry, Janet E. L., ed.&#160;Curtis, G. D. W., ed.&#160;Baird, Rosamund M., ed.<br/>Preferred Shelf Number&#160;QR 115 P7 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Handbook of fermented functional foods ent://SD_ILS/0/SD_ILS:101537 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Farnworth, Edward R., ed.<br/>Preferred Shelf Number&#160;QW 85 H236 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Microbial food safety in animal agriculture current topics ent://SD_ILS/0/SD_ILS:302696 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Torrence, Mary E.&#160;Isaacson, Richard E., 1947-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470752616">http://dx.doi.org/10.1002/9780470752616</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial stress adaptation and food safety ent://SD_ILS/0/SD_ILS:291174 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Yousef, Ahmed Elmeleigy.&#160;Juneja, Vijay K., 1956-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420012828">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial safety of minimally processed foods ent://SD_ILS/0/SD_ILS:288573 2024-11-24T16:08:57Z 2024-11-24T16:08:57Z Author&#160;Novak, John S.&#160;Sapers, Gerald M.&#160;Juneja, Vijay K., 1956-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420031850">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>