Search Results for Food Microbiology - Narrowed by: 2011 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bMicrobiology$0026qf$003dPUBDATE$002509Publication$002bDate$0025092011$0025092011$0026ps$003d300$0026isd$003dtrue? 2024-11-06T06:43:53Z Stress Responses of Lactic Acid Bacteria ent://SD_ILS/0/SD_ILS:168016 2024-11-06T06:43:53Z 2024-11-06T06:43:53Z Author&#160;Tsakalidou, Effie. editor.&#160;Papadimitriou, Konstantinos. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-92771-8">http://dx.doi.org/10.1007/978-0-387-92771-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genomics of Foodborne Bacterial Pathogens ent://SD_ILS/0/SD_ILS:172949 2024-11-06T06:43:53Z 2024-11-06T06:43:53Z Author&#160;Wiedmann, Martin. editor.&#160;Zhang, Wei. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-7686-4">http://dx.doi.org/10.1007/978-1-4419-7686-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Physicochemical aspects of food engineering and processing ent://SD_ILS/0/SD_ILS:144557 2024-11-06T06:43:53Z 2024-11-06T06:43:53Z Author&#160;Devahastin, Sakamon, 1974-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=338604">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=338604</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of food safety engineering ent://SD_ILS/0/SD_ILS:305878 2024-11-06T06:43:53Z 2024-11-06T06:43:53Z Author&#160;Sun, Da-Wen.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781444355321">http://dx.doi.org/10.1002/9781444355321</a> MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=333328&ref=toc">http://www.myilibrary.com?id=333328&ref=toc</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> G&#305;da mikrobiyolojisi ent://SD_ILS/0/SD_ILS:318563 2024-11-06T06:43:53Z 2024-11-06T06:43:53Z Author&#160;Erkmen, Osman.<br/>Preferred Shelf Number&#160;QR115 G53 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Rapid detection, characterization, and enumeration of foodborne pathogens ent://SD_ILS/0/SD_ILS:268883 2024-11-06T06:43:53Z 2024-11-06T06:43:53Z Author&#160;Hoorfar, J. (Jeffrey)&#160;American Society for Microbiology.<br/>Preferred Shelf Number&#160;QR115 R357 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>