Search Results for Food Microbiology -- Laboratory Manuals. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bMicrobiology$002b--$002bLaboratory$002bManuals.$0026ps$003d300? 2024-11-07T20:44:53Z Handbook of microbiological media for the examination of food ent://SD_ILS/0/SD_ILS:288383 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Atlas, Ronald M., 1946-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420002980">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food microbiology laboratory ent://SD_ILS/0/SD_ILS:105490 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;McLandsborough, Lynne.<br/>Preferred Shelf Number&#160;QR 115 .M397 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food microbiology and laboratory practice ent://SD_ILS/0/SD_ILS:93065 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Bell, C., 1946-&#160;Neaves, Paul, ort. yaz.&#160;Williams, Anthony Philip, 1948- ort. yaz.<br/>Preferred Shelf Number&#160;QR 115 B45 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Food microbiology : a laboratory manual ent://SD_ILS/0/SD_ILS:86334 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Yousef, Ahmed Elmeleigy.&#160;Carlstrom, Carolyn.<br/>Preferred Shelf Number&#160;QR 115 Y686 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food microbiology : a laboratory manual ent://SD_ILS/0/SD_ILS:92059 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Yousef, Ahmed Elmeleigy.&#160;Carlstrom, Carolyn, ort. yaz.<br/>Preferred Shelf Number&#160;QW 25 Y82 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Handbook of culture media for food microbiology ent://SD_ILS/0/SD_ILS:253464 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Corry, Janet E. L.&#160;Curtis, G. D. W.&#160;Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444510846">http://www.sciencedirect.com/science/book/9780444510846</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Laboratory methods in food microbiology ent://SD_ILS/0/SD_ILS:69951 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Harrigan, W. F.<br/>Preferred Shelf Number&#160;QR 115 H37 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Culture media for food microbiology ent://SD_ILS/0/SD_ILS:253517 2024-11-07T20:44:53Z 2024-11-07T20:44:53Z Author&#160;Corry, Janet E. L.&#160;Curtis, G. D. W.&#160;Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444814982">http://www.sciencedirect.com/science/book/9780444814982</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>