Search Results for Food Microbiology. - Narrowed by: Holban, Alina Maria.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bMicrobiology.$0026qf$003dAUTHOR$002509Author$002509Holban$00252C$002bAlina$002bMaria.$002509Holban$00252C$002bAlina$002bMaria.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?
2024-09-12T00:47:56Z
Microbial contamination and food degradation
ent://SD_ILS/0/SD_ILS:422621
2024-09-12T00:47:56Z
2024-09-12T00:47:56Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number QR115 M537 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Microbial production of food ingredients and additives
ent://SD_ILS/0/SD_ILS:459681
2024-09-12T00:47:56Z
2024-09-12T00:47:56Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128115206">http://www.sciencedirect.com/science/book/9780128115206</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128115206">https://www.sciencedirect.com/science/book/9780128115206</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial production of food ingredients and additives
ent://SD_ILS/0/SD_ILS:422637
2024-09-12T00:47:56Z
2024-09-12T00:47:56Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number QR115 M37 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>