Search Results for Food Microbiology. - Narrowed by: Kailasapathy, Kasipathy.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bMicrobiology.$0026qf$003dAUTHOR$002509Author$002509Kailasapathy$00252C$002bKasipathy.$002509Kailasapathy$00252C$002bKasipathy.$0026te$003dILS$0026ps$003d300?2024-08-19T03:54:40ZFermented foods and beverages of the worldent://SD_ILS/0/SD_ILS:3128552024-08-19T03:54:40Z2024-08-19T03:54:40ZAuthor Tamang, Jyoti Prakash. Kailasapathy, Kasipathy.<br/>Preferred Shelf Number ONLINE(312855.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFFBW0009">http://app.knovel.com/web/toc.v/cid:kpFFBW0009</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fermented foods and beverages of the worldent://SD_ILS/0/SD_ILS:2887882024-08-19T03:54:40Z2024-08-19T03:54:40ZAuthor Tamang, Jyoti Prakash. Kailasapathy, Kasipathy.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420094961">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>