Search Results for Food Quality. - Narrowed by: 1994 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bQuality.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091994$0025091994$0026ps$003d300? 2024-09-15T16:33:00Z Quality control in the food industry ent://SD_ILS/0/SD_ILS:55265 2024-09-15T16:33:00Z 2024-09-15T16:33:00Z Author&#160;Herschdoerfer, S. M.<br/>Preferred Shelf Number&#160;TP 370 H47 1967<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Edible coatings and films to improve food quality ent://SD_ILS/0/SD_ILS:27727 2024-09-15T16:33:00Z 2024-09-15T16:33:00Z Author&#160;Krochta, John M., ed.&#160;Baldwin, Elizabeth A., ed.&#160;Nisperos-Carriedo, Myrna O., ed.<br/>Preferred Shelf Number&#160;TP 451.E3 E35 1994<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> HACCP : a practical approach ent://SD_ILS/0/SD_ILS:55277 2024-09-15T16:33:00Z 2024-09-15T16:33:00Z Author&#160;Mortimore, Sara.&#160;Wallace, Carol, ort. yaz.<br/>Preferred Shelf Number&#160;TX 537 M844 1994<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>