Search Results for Food Safety. - Narrowed by: 2005SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bSafety.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092005$0025092005$0026ps$003d300?2024-09-16T12:09:54ZFood chemical safetyent://SD_ILS/0/SD_ILS:764722024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Watson, David H., ed.<br/>Preferred Shelf Number TX 537 F57 2001 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Bioterrorism and food safetyent://SD_ILS/0/SD_ILS:2867702024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Rasco, Barbara. Bledsoe, Gleyn E.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420038200">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Aflatoxin and food safetyent://SD_ILS/0/SD_ILS:1335482024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Abbas, Hamed K.<br/>Preferred Shelf Number RA1242.A344 A35 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Aflatoxin and food safetyent://SD_ILS/0/SD_ILS:2912512024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Abbas, Hamed K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420028171">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Prions Food and Drug Safetyent://SD_ILS/0/SD_ILS:2038912024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Kitamoto, Tetsuyuki. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/4-431-29402-3">http://dx.doi.org/10.1007/4-431-29402-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemistry and Safety of Acrylamide in Foodent://SD_ILS/0/SD_ILS:1650722024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Friedman, Mendel. editor. Mottram, Don. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b106417">http://dx.doi.org/10.1007/b106417</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Probiotics in food safety and human healthent://SD_ILS/0/SD_ILS:2866852024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Goktepe, Ipek. Juneja, Vijay K., 1956- Ahmedna, Mohamed.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420027570">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Understanding pathogen behaviour : virulence, stress response, and resistanceent://SD_ILS/0/SD_ILS:1060102024-09-16T12:09:54Z2024-09-16T12:09:54ZAuthor Griffiths, Mansel, ed.<br/>Preferred Shelf Number QR 175 .U53 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>