Search Results for Food Science and technology. - Narrowed by: Nanotechnology.
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2024-11-16T08:36:42Z
Bio-nanotechnology a revolution in food, biomedical, and health sciences
ent://SD_ILS/0/SD_ILS:305235
2024-11-16T08:36:42Z
2024-11-16T08:36:42Z
Author Bagchi, Debasis, 1954-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://lib.myilibrary.com?id=447112">Connect to MyiLibrary resource.</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118451915">http://dx.doi.org/10.1002/9781118451915</a>
ebrary <a href="http://site.ebrary.com/id/10657985">http://site.ebrary.com/id/10657985</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosensors nanotechnology
ent://SD_ILS/0/SD_ILS:341766
2024-11-16T08:36:42Z
2024-11-16T08:36:42Z
Author Tiwari, Ashutosh, 1978- editor. Turner, Anthony P. F., editor.<br/>Preferred Shelf Number ONLINE(341766.1)<br/>Electronic Access <a href="http://proquest.safaribooksonline.com/?fpi=9781118773819">Available by subscription from Safari Books Online</a>
Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1716116">http://public.eblib.com/choice/publicfullrecord.aspx?p=1716116</a>
ebrary <a href="http://site.ebrary.com/id/10887339">http://site.ebrary.com/id/10887339</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118773826">http://dx.doi.org/10.1002/9781118773826</a>
Volltext <a href="http://proquest.tech.safaribooksonline.de/9781118773819">http://proquest.tech.safaribooksonline.de/9781118773819</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>