Search Results for Food Supply. - Narrowed by: 2016

Organizing supply chain processes for sustainable innovation in the agri-food industry

2024-11-23T21:35:03Z

Author Cagliano, Raffaella. Caniato, Federico F. A. Worley, Christopher G. Shani, Abraham B. Mohrman, Susan Albers.
Preferred Shelf Number ONLINE
Electronic Access https://www.emerald.com/insight/publication/doi/10.1108/S2045-060520165
Format: Electronic Resources
Availability Online Library~1

Perspectives in world food and agriculture, 2004

2024-11-23T21:35:03Z

Author Scanes, C. G. Miranowski, J. A. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470290187
Format: Electronic Resources
Availability Online Library~1

Sustainable protein sources

2024-11-23T21:35:03Z

Author Nadathur, Sudarshan R., editor. Wanasundara, Janitha P. D., editor. Scanlin, Laurie, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128027783
Format: Electronic Resources
Availability Online Library~1

Nutrition economics : principles and policy applications.

2024-11-23T21:35:03Z

Author Babu, Suresh. Gajanan, S.N. Hallam, J. Arne.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128008782
Format: Electronic Resources
Availability Online Library~1