Search Results for Food adulteration and inspection -- Standards. - Narrowed by: Book
SirsiDynix Enterprise
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2024-09-02T23:59:29Z
Food chemical safety
ent://SD_ILS/0/SD_ILS:76472
2024-09-02T23:59:29Z
2024-09-02T23:59:29Z
Author Watson, David H., ed.<br/>Preferred Shelf Number TX 537 F57 2001 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
International standards for food safety
ent://SD_ILS/0/SD_ILS:82698
2024-09-02T23:59:29Z
2024-09-02T23:59:29Z
Author Rees, Naomi, ed. Watson, David, ed.<br/>Preferred Shelf Number TX 537 I58 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>