Search Results for Food adulteration and inspection -- Standards. - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002badulteration$002band$002binspection$002b--$002bStandards.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?
2024-11-01T15:10:27Z
Food chemical safety
ent://SD_ILS/0/SD_ILS:76472
2024-11-01T15:10:27Z
2024-11-01T15:10:27Z
Author Watson, David H., ed.<br/>Preferred Shelf Number TX 537 F57 2001 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
International standards for food safety
ent://SD_ILS/0/SD_ILS:82698
2024-11-01T15:10:27Z
2024-11-01T15:10:27Z
Author Rees, Naomi, ed. Watson, David, ed.<br/>Preferred Shelf Number TX 537 I58 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>