Search Results for Food allergy -- Diet therapy.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002ballergy$002b--$002bDiet$002btherapy.$0026ps$003d300?dt=list2024-11-29T09:29:45ZServing people with food allergies kitchen management and menu creationent://SD_ILS/0/SD_ILS:2870812024-11-29T09:29:45Z2024-11-29T09:29:45ZAuthor Schaefer, Joel J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439828052">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Allergy & asthma practical diagnosis and managementent://SD_ILS/0/SD_ILS:2938082024-11-29T09:29:45Z2024-11-29T09:29:45ZAuthor Mahmoudi, Massoud.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/allergy-asthma-practical-diagnosis-management">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food hypersensitivity diagnosing and managing food allergies and intoleranceent://SD_ILS/0/SD_ILS:3043662024-11-29T09:29:45Z2024-11-29T09:29:45ZAuthor Skypala, Isabel. Venter, Carina. British Dietetic Association. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444312119">http://dx.doi.org/10.1002/9781444312119</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>