Search Results for Food and Agriculture Organization of the United Nations. - Narrowed by: Food and Agriculture Organization of the United Nations.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002band$002bAgriculture$002bOrganization$002bof$002bthe$002bUnited$002bNations.$0026qf$003dAUTHOR$002509Author$002509Food$002band$002bAgriculture$002bOrganization$002bof$002bthe$002bUnited$002bNations.$002509Food$002band$002bAgriculture$002bOrganization$002bof$002bthe$002bUnited$002bNations.$0026ic$003dtrue$0026ps$003d300?2024-09-02T07:27:14ZTechnical background documentsent://SD_ILS/0/SD_ILS:579132024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Food and Agriculture Organization of the United Nations. World Food Summit (1996 : Rome, Italy)<br/>Preferred Shelf Number HD 9000.9.D44 T43 1996 V.1<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Synthesis of the technical background documentsent://SD_ILS/0/SD_ILS:579142024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Food and Agriculture Organization of the United Nations. World Food Summit (1996 : Rome, Italy)<br/>Preferred Shelf Number HD 9000.9.D44 T431 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food aid and employment : world food programme, Rome 1971.ent://SD_ILS/0/SD_ILS:513552024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number WA 695 FAO 1971 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The state of food and agriculture 1970 : world review, review by regions, agriculture at the threshold of the second development decade.ent://SD_ILS/0/SD_ILS:102332024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number HD 9000.5 F5828 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Evaluation of some pesticide residues in foodent://SD_ILS/0/SD_ILS:360872024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number SB 951 F6 1967<br/>Format: Books<br/>Availability Beytepe Library~1<br/>World Health Organization technical report series.ent://SD_ILS/0/SD_ILS:2288422024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Format: Continuing Resources Other<br/>Availability ~0<br/>Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additivesent://SD_ILS/0/SD_ILS:2783112024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>A fishery manager's guidebookent://SD_ILS/0/SD_ILS:3044472024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Cochrane, K. L. Garcia, Serge. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444316315">http://dx.doi.org/10.1002/9781444316315</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=237187&ref=toc">http://www.myilibrary.com?id=237187&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin and mineral requirements in human nutrition.ent://SD_ILS/0/SD_ILS:979862024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number QU 160 V8165 2004<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Inland fisheries ecology and managementent://SD_ILS/0/SD_ILS:3000702024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor Welcomme, R. L. Food and Agriculture Organization of the United Nations. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470995693">http://dx.doi.org/10.1002/9780470995693</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Treatment and use of sewage effluent for irrigation : proceedings of the FAO Regional Seminar on the Treatment and Use of Sewage Effluent for Irrigation, held in Nicosia, Cyprus, 7-9 October 1985ent://SD_ILS/0/SD_ILS:1244022024-09-02T07:27:14Z2024-09-02T07:27:14ZAuthor FAO Regional Seminar on the Treatment and Use of Sewage Effluent for Irrigation (1985 : Nicosia, Cyprus) Pescod, M. B. Arar, Abdullah. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number TD760 .F23 1985<br/>Format: Books<br/>Availability Beytepe Library~1<br/>