Search Results for Food and agriculture Organization of the United nations.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002band$002bagriculture$002bOrganization$002bof$002bthe$002bUnited$002bnations.$0026ic$003dtrue$0026ps$003d300?2024-09-15T06:21:12ZFood compostion table for use in East Asia. A research project sponsored by U.S. Department of Health, Education and Welare and Food and Agriculture Organization of the United Nations.ent://SD_ILS/0/SD_ILS:833482024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor United States Department of Health. education and Welfare.<br/>Preferred Shelf Number QU 146 DHEW 1973<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Protection of the public in the event of radiation accidents : proceedings of a seminar jointly sponsored by the Food and Agriculture Organization of the United Nations, the International Atomic Energy Agency and the World Health Organization, Geneva, 18-22 November, 1963.ent://SD_ILS/0/SD_ILS:570312024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor World Health Organization<br/>Preferred Shelf Number WA 470 WHO 1965 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Human nutrition in tropical Africa : A textbook for health workers with special reference to community health problems in East Africaent://SD_ILS/0/SD_ILS:223382024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Latham, M. C.<br/>Preferred Shelf Number QU 146 LAT 1979<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Technical background documentsent://SD_ILS/0/SD_ILS:579132024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and Agriculture Organization of the United Nations. World Food Summit (1996 : Rome, Italy)<br/>Preferred Shelf Number HD 9000.9.D44 T43 1996 V.1<br/>Format: Books<br/>Availability Beytepe Library~3<br/>Synthesis of the technical background documentsent://SD_ILS/0/SD_ILS:579142024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and Agriculture Organization of the United Nations. World Food Summit (1996 : Rome, Italy)<br/>Preferred Shelf Number HD 9000.9.D44 T431 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food aid and employment : world food programme, Rome 1971.ent://SD_ILS/0/SD_ILS:513552024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number WA 695 FAO 1971 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The state of food and agriculture 1970 : world review, review by regions, agriculture at the threshold of the second development decade.ent://SD_ILS/0/SD_ILS:102332024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number HD 9000.5 F5828 1970<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Evaluation of some pesticide residues in foodent://SD_ILS/0/SD_ILS:360872024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number SB 951 F6 1967<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The State of food and agriculture.ent://SD_ILS/0/SD_ILS:102322024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and agriculture Organization of the United nations.<br/>Preferred Shelf Number HD 9000.5 F5828 1966<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Protein malnutrition : proc. of a conference in Jamaica (1953)ent://SD_ILS/0/SD_ILS:502302024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Food and Agriculture Organization of the United Nations. Waterlow, J. C. ed. Josiah Macy Jr. Foundation.<br/>Preferred Shelf Number WD 105 FOO 1955 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>World Health Organization technical report series.ent://SD_ILS/0/SD_ILS:2288422024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Format: Continuing Resources Other<br/>Availability ~0<br/>Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additivesent://SD_ILS/0/SD_ILS:2783112024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations. World Health Organization.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=346196</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>A fishery manager's guidebookent://SD_ILS/0/SD_ILS:3044472024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Cochrane, K. L. Garcia, Serge. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444316315">http://dx.doi.org/10.1002/9781444316315</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=237187&ref=toc">http://www.myilibrary.com?id=237187&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin and mineral requirements in human nutrition.ent://SD_ILS/0/SD_ILS:979862024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number QU 160 V8165 2004<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Inland fisheries ecology and managementent://SD_ILS/0/SD_ILS:3000702024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Welcomme, R. L. Food and Agriculture Organization of the United Nations. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470995693">http://dx.doi.org/10.1002/9780470995693</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Treatment and use of sewage effluent for irrigation : proceedings of the FAO Regional Seminar on the Treatment and Use of Sewage Effluent for Irrigation, held in Nicosia, Cyprus, 7-9 October 1985ent://SD_ILS/0/SD_ILS:1244022024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor FAO Regional Seminar on the Treatment and Use of Sewage Effluent for Irrigation (1985 : Nicosia, Cyprus) Pescod, M. B. Arar, Abdullah. Food and Agriculture Organization of the United Nations.<br/>Preferred Shelf Number TD760 .F23 1985<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Seed trade in rural markets implications for crop diversity and agricultural developmentent://SD_ILS/0/SD_ILS:2633232024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Lipper, Leslie. Anderson, C. Leigh, 1960- Dalton, Timothy J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9781849774567">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Rehabilitation of rivers for fish : a study undertaken by the European Inland Fisheries Advisory Commission of FAOent://SD_ILS/0/SD_ILS:840562024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Cowx, Ian G. Welcomme, R. L.<br/>Preferred Shelf Number SH 157.8 R44 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Planning and evaluation of applied nutrition programmesent://SD_ILS/0/SD_ILS:570472024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Latham, Michael C.<br/>Preferred Shelf Number WA 525 LAT 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Food and nutrition procedures in times of disasterent://SD_ILS/0/SD_ILS:834062024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Masefield, G. B.<br/>Preferred Shelf Number QU 145 MAS 1967<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Specifications for the identity and purity of food additives and their toxicological evaluation : emulsifiers, stabilizers bleaching and maturing agents.ent://SD_ILS/0/SD_ILS:571032024-09-15T06:21:12Z2024-09-15T06:21:12ZAuthor Report of the joint FAO/WHO Expert Committee on Food Additives (7th : 18-25 Feb. 1963 : Rome)<br/>Preferred Shelf Number WA 695 REP 1964 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>