Search Results for Food consumption. - Narrowed by: 2014 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bconsumption.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092014$0025092014$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue? 2024-11-19T07:33:03Z Food waste : home consumption, material culture and everyday life ent://SD_ILS/0/SD_ILS:354807 2024-11-19T07:33:03Z 2024-11-19T07:33:03Z Author&#160;Evans, David, 1981-<br/>Preferred Shelf Number&#160;GN407 E83 2014<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Ethical eating in the postsocialist and socialist world ent://SD_ILS/0/SD_ILS:322352 2024-11-19T07:33:03Z 2024-11-19T07:33:03Z Author&#160;Klein, Jakob.&#160;Jung, Yuson.&#160;Caldwell, Melissa L., 1969-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE(322352.1)<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780520958142/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hog meat and hoecake food supply in the Old South, 1840-1860 ent://SD_ILS/0/SD_ILS:322602 2024-11-19T07:33:03Z 2024-11-19T07:33:03Z Author&#160;Hilliard, Sam Bowers.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE(322602.1)<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780820347028/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food allergen testing : molecular, immunochemical, and chromatographic techniques ent://SD_ILS/0/SD_ILS:341569 2024-11-19T07:33:03Z 2024-11-19T07:33:03Z Author&#160;Siragakis, George, editor.&#160;Kizis, Dimosthenis, editor.<br/>Preferred Shelf Number&#160;ONLINE(341569.1)<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1584802">http://public.eblib.com/choice/publicfullrecord.aspx?p=1584802</a> MyiLibrary <a href="http://www.myilibrary.com?id=560281">http://www.myilibrary.com?id=560281</a> Wiley <a href="http://dx.doi.org/10.1002/9781118519219">http://dx.doi.org/10.1002/9781118519219</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>