Search Results for Food crops -- Biotechnology
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bcrops$002b--$002bBiotechnology$0026ps$003d300?dt=list
2026-06-13T06:06:31Z
Sesame: Sustainable Production and Applications
ent://SD_ILS/0/SD_ILS:608101
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Author Langyan, Sapna. editor. (orcid)0000-0003-2826-1803 Yadava, Pranjal. editor. Yadav, Rashmi. editor. Bhardwaj, Rakesh. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-96-0656-6">https://doi.org/10.1007/978-981-96-0656-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
AI and Data Analytics in Precision Agriculture for Sustainable Development
ent://SD_ILS/0/SD_ILS:609164
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Author Rani, Sita. editor. (orcid)0000-0003-2778-0214 Dutta, Soumi. editor. Rocha, Álvaro. editor. Cengiz, Korhan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-93087-4">https://doi.org/10.1007/978-3-031-93087-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanochitosan applications for enhanced crop production and food security
ent://SD_ILS/0/SD_ILS:599780
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Preferred Shelf Number S494.5 .B563 N36 2025<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394214945">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394214945</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Crop biofortification : biotechnological approaches for achieving nutritional security under changing climate
ent://SD_ILS/0/SD_ILS:599782
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Author Shah, Adnan Noor, editor. Fiaz, Sajid, editor. Aslam, Muhammad (Plant scientist), editor. Iqbal, Javed (Professor of botany), editor. Qayyum, Abdul (Professor of agronomy), editor.<br/>Preferred Shelf Number SB123.57 .C76 2025 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394273270">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394273270</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Oilseed crops
ent://SD_ILS/0/SD_ILS:599786
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Author Suryawanshi, Yogesh, editor.<br/>Preferred Shelf Number SB298 .O35 2025<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394186426">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394186426</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mushroom biotechnology for imroved agriculture and human health
ent://SD_ILS/0/SD_ILS:599813
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Preferred Shelf Number S494.5 .B563 M87 2025<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394212699">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394212699</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Next-Generation Strategies for Crop Improvement
ent://SD_ILS/0/SD_ILS:610193
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Author Ahlawat, Yogesh. editor. Chaudhary, Darshna. editor. Jaiwal, Pawan K. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-0309-4">https://doi.org/10.1007/978-981-95-0309-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Climate Smart Agriculture for Future Food Security
ent://SD_ILS/0/SD_ILS:608502
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Author Faiz, Sajid. editor. Ashraf, Umair. editor. Attia, Kotb A. editor. (orcid)0000-0002-2992-1765 Amir, Rai Muhammad. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-96-4499-5">https://doi.org/10.1007/978-981-96-4499-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biofortification for nutrient-rich crops
ent://SD_ILS/0/SD_ILS:586299
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Author Garg, Monika, 1973- editor. Sharma, Saloni (Plant geneticist), editor. Tiwari, Apoorv, editor.<br/>Preferred Shelf Number SB106 .I47<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781032690636">https://www.taylorfrancis.com/books/9781032690636</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Climate-Resilient Agriculture, Vol 1 Crop Responses and Agroecological Perspectives
ent://SD_ILS/0/SD_ILS:528744
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Author Hasanuzzaman, Mirza. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-37424-1">https://doi.org/10.1007/978-3-031-37424-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Climate-Resilient Agriculture, Vol 2 Agro-Biotechnological Advancement for Crop Production
ent://SD_ILS/0/SD_ILS:528745
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Author Hasanuzzaman, Mirza. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-37428-9">https://doi.org/10.1007/978-3-031-37428-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Climate change and agriculture : perspectives, sustainability and resilience
ent://SD_ILS/0/SD_ILS:597695
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Author Benkeblia, Noureddine, editor.<br/>Preferred Shelf Number S589.75 .C557 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789789">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789789</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Vitamins and minerals biofortification of edible plants
ent://SD_ILS/0/SD_ILS:595635
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Author Benkeblia, Noureddine, editor.<br/>Preferred Shelf Number SB106 .I47<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119511144">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119511144</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Molecular plant abiotic stress : biology and biotechnology
ent://SD_ILS/0/SD_ILS:595182
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Author Roychoudhury, Aryadeep, editor. Tripathi, Durgesh Kumar, editor.<br/>Preferred Shelf Number QK754 .M65 2019 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119463665">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119463665</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omics-based approaches in plant biotechnology
ent://SD_ILS/0/SD_ILS:595048
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Author Banerjee, Rintu, editor. Kumar, Garlapati Vijay, editor. Kumar, S. P. Jeevan, editor.<br/>Preferred Shelf Number SB106 .B56 O45 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119509967">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119509967</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food security and climate change
ent://SD_ILS/0/SD_ILS:594588
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Author Yadav, S. S. (Shyam S.), editor. Redden, Robert John, 1943- editor. Hatfield, Jerry L., editor. Ebert, Andreas, 1950- editor. Hunter, Danny, editor.<br/>Preferred Shelf Number S600.5 .F66 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119180661">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119180661</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Agriculturally Important Microbes for Sustainable Agriculture Volume I: Plant-soil-microbe nexus
ent://SD_ILS/0/SD_ILS:613544
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Author Meena, Vijay Singh. editor. Mishra, Pankaj Kumar. editor. Bisht, Jaideep Kumar. editor. Pattanayak, Arunava. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-5589-8">https://doi.org/10.1007/978-981-10-5589-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Phytonutritional improvement of crops
ent://SD_ILS/0/SD_ILS:593606
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Author Benkeblia, Noureddine, editor.<br/>Preferred Shelf Number SB175 .P498 2017<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119079972">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119079972</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Applications of Biotechnology for Sustainable Development
ent://SD_ILS/0/SD_ILS:612360
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Author Mukhopadhyay, Kunal. editor. Sachan, Ashish. editor. Kumar, Manish. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-5538-6">https://doi.org/10.1007/978-981-10-5538-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Agriculturally Important Microbes for Sustainable Agriculture Volume 2: Applications in Crop Production and Protection
ent://SD_ILS/0/SD_ILS:613316
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Author Meena, Vijay Singh. editor. Mishra, Pankaj Kumar. editor. Bisht, Jaideep Kumar. editor. Pattanayak, Arunava. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-5343-6">https://doi.org/10.1007/978-981-10-5343-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Amaranthus: A Promising Crop of Future
ent://SD_ILS/0/SD_ILS:612847
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Author Das, Saubhik. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-1469-7">https://doi.org/10.1007/978-981-10-1469-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biotechnology in agriculture and food processing : opportunities and challenges
ent://SD_ILS/0/SD_ILS:543788
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Author Panesar, P. S. (Parmjit Singh), editor. Marwaha, S. S., editor.<br/>Preferred Shelf Number TP248.65 .F66 P36 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439888384">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Biotechnology in Africa Emergence, Initiatives and Future
ent://SD_ILS/0/SD_ILS:530682
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Author Wambugu, Florence. editor. Kamanga, Daniel. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-04001-1">https://doi.org/10.1007/978-3-319-04001-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Successful agricultural innovation in emerging economies new genetic technologies for global food production
ent://SD_ILS/0/SD_ILS:279523
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Author Bennett, David J. Jennings, Richard C.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=529659">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=529659</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omics technologies : tools for food science
ent://SD_ILS/0/SD_ILS:541699
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Author Benkeblia, Noureddine.<br/>Preferred Shelf Number TP248.2 .O45 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439837078">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Biotechnology in functional foods and nutraceuticals
ent://SD_ILS/0/SD_ILS:543066
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Author Bagchi, Debasis, 1954- Lau, Francis (Francis C.) Ghosh, Dilip K.<br/>Preferred Shelf Number TP248.65 .F66 B638 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420087123">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Rice improvement in the genomics era
ent://SD_ILS/0/SD_ILS:540578
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Author Datta, S. K. CRC Press.<br/>Preferred Shelf Number SB191 .R5 R459 2009<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367803117">https://www.taylorfrancis.com/books/9780367803117</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food safety of proteins in agricultural biotechnology
ent://SD_ILS/0/SD_ILS:546902
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Author Hammond, Bruce G. (Bruce George), 1947-<br/>Preferred Shelf Number S494.5 .B563 S24 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420005738">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Food lipids : chemistry, nutrition, and biotechnology
ent://SD_ILS/0/SD_ILS:538793
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Author Akoh, Casimir C., 1955- Min, David B.<br/>Preferred Shelf Number QP751 .F647 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439875551">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Functional foods and biotechnology
ent://SD_ILS/0/SD_ILS:546929
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Author Shetty, Kalidas.<br/>Preferred Shelf Number TP248.65 .F66 F84 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420007725">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Food lipids : chemistry, nutrition, and biochemistry
ent://SD_ILS/0/SD_ILS:539332
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Author Akoh, Casimir C., 1955- Min, David B.<br/>Preferred Shelf Number QP751 .F647 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203908815">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Transgenic plants and crops
ent://SD_ILS/0/SD_ILS:540279
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Author Khachatourians, George G., 1940-<br/>Preferred Shelf Number SB123.57 .T7315 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203910979">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>