Search Results for Food habits -- United States.

A taste of power : food and American identities

2024-11-15T16:12:54Z

Author Vester, Katharina, author.
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1049707
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Dubious gastronomy the cultural politics of eating Asian in the USA

2024-11-15T16:12:54Z

Author Ku, Robert Ji-Song, author. Project Muse.
Preferred Shelf Number ONLINE(321805.1)
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Tortillas a cultural history

2024-11-15T16:12:54Z

Author Morton, Paula E. Project Muse.
Preferred Shelf Number ONLINE(323503.1)
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Eating Asian America a food studies reader

2024-11-15T16:12:54Z

Author Ku, Robert Ji-Song. Project Muse.
Preferred Shelf Number ONLINE
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Framing fat competing constructions in contemporary culture

2024-11-15T16:12:54Z

Author Kwan, Samantha. Graves, Jennifer, 1983- Project Muse.
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Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

2024-11-15T16:12:54Z

Author Veit, Helen Zoe, author. Project Muse.
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The life of cheese : crafting food and value in America

2024-11-15T16:12:54Z

Author Paxson, Heather, 1968-
Preferred Shelf Number ONLINE
Electronic Access http://www.jstor.org/stable/10.1525/j.ctt1ppx07
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Racial indigestion eating bodies in the nineteenth century

2024-11-15T16:12:54Z

Author Tompkins, Kyla Wazana. Project Muse.
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Leveraging food technology for obesity prevention and reduction efforts : workshop summary

2024-11-15T16:12:54Z

Author Pray, Leslie A. Pillsbury, Laura, 1984- Institute of Medicine (U.S.). Food Forum. Institute of Medicine (U.S.). Food and Nutrition Board. Leveraging Food Technology for Obesity Prevention and Reduction Efforts (2010 : Washington, D.C.)
Preferred Shelf Number ONLINE
Electronic Access EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=396576
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Preventive nutrition : the comprehensive guide for health professionals

2024-11-15T16:12:54Z

Author Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number QU 145 P944 2005
Format: Books
Availability Health Sciences Library~2

Hungering for America : Italian, Irish, and Jewish foodways in the age of migration

2024-11-15T16:12:54Z

Author Diner, Hasia R.
Preferred Shelf Number GT2853.U5 D54 2003
Format: Books
Availability Beytepe Library~1