Search Results for Food handling -- Handbooks, manuals, etc.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bhandling$002b--$002bHandbooks$00252C$002bmanuals$00252C$002betc.$0026te$003dILS$0026ps$003d300?
2024-09-12T02:07:43Z
The food safety hazard guidebook
ent://SD_ILS/0/SD_ILS:343083
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Author Lawley, Richard. Curtis, Laurie. Davis, Judy.<br/>Preferred Shelf Number ONLINE(343083.1)<br/>Electronic Access Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734813">http://dx.doi.org/10.1039/9781849734813</a>
Royal Society of Chemistry <a href="http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813">http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813</a>
ebrary <a href="http://site.ebrary.com/id/10627630">http://site.ebrary.com/id/10627630</a>
Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard">http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185534">http://swb.eblib.com/patron/FullRecord.aspx?p=1185534</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The HACCP food safety manual
ent://SD_ILS/0/SD_ILS:76891
2024-09-12T02:07:43Z
2024-09-12T02:07:43Z
Author Loken, Joan K.<br/>Preferred Shelf Number TX 537 L58 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>