Search Results for Food handling. - Narrowed by: Health Sciences Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bhandling.$0026qf$003dLIBRARY$002509Library$0025091$00253ASAGLIKBILI$002509Health$002bSciences$002bLibrary$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-12-28T21:50:40Z Food safety sourcebook : basic consumer health information about the safe handling of meat ... ent://SD_ILS/0/SD_ILS:96400 2024-12-28T21:50:40Z 2024-12-28T21:50:40Z Author&#160;Matthews, Dawn D, ed.<br/>Preferred Shelf Number&#160;WA 701 F687 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Process-induced food toxicants : occurrence, formation, mitigation, and health risks ent://SD_ILS/0/SD_ILS:268145 2024-12-28T21:50:40Z 2024-12-28T21:50:40Z Author&#160;Stadler, Richard H.&#160;Lineback, David R.<br/>Preferred Shelf Number&#160;WA 695 P963 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Food safety : old habits, new perspectives ent://SD_ILS/0/SD_ILS:115121 2024-12-28T21:50:40Z 2024-12-28T21:50:40Z Author&#160;Entis, Phyllis.<br/>Preferred Shelf Number&#160;WA 701 E61 2007<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Principles of food sanitation ent://SD_ILS/0/SD_ILS:90623 2024-12-28T21:50:40Z 2024-12-28T21:50:40Z Author&#160;Marriott, Norman G.<br/>Preferred Shelf Number&#160;TP 373.6 M37 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>