Search Results for Food handling. - Narrowed by: 2012 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bhandling.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092012$0025092012$0026ps$003d300? 2024-11-07T17:25:08Z Dietary supplement good manufacturing practices preparing for compliance ent://SD_ILS/0/SD_ILS:291457 2024-11-07T17:25:08Z 2024-11-07T17:25:08Z Author&#160;Mead, William J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420077414">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sweeteners nutritional aspects, applications, and production technology ent://SD_ILS/0/SD_ILS:286228 2024-11-07T17:25:08Z 2024-11-07T17:25:08Z Author&#160;Varzakas, Theodoros.&#160;Labropoulos, Athanasios.&#160;Anestis, Stylianos.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439876732">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The food safety hazard guidebook ent://SD_ILS/0/SD_ILS:343083 2024-11-07T17:25:08Z 2024-11-07T17:25:08Z Author&#160;Lawley, Richard.&#160;Curtis, Laurie.&#160;Davis, Judy.<br/>Preferred Shelf Number&#160;ONLINE(343083.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734813">http://dx.doi.org/10.1039/9781849734813</a> Royal Society of Chemistry <a href="http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813">http://libezproxy.open.ac.uk/login?url=http://dx.doi.org/10.1039/9781849734813</a> ebrary <a href="http://site.ebrary.com/id/10627630">http://site.ebrary.com/id/10627630</a> Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard">http://app.knovel.com/hotlink/toc/id:kpFSHGE005/food-safety-hazard</a> <a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185534">http://swb.eblib.com/patron/FullRecord.aspx?p=1185534</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>