Search Results for Food hygiene. - Narrowed by: Biochemistry.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bhygiene.$0026qf$003dSUBJECT$002509Subject$002509Biochemistry.$002509Biochemistry.$0026te$003dILS$0026ps$003d300?dt=list
2024-12-23T16:00:27Z
Trends in Veterinary Sciences Current Aspects in Veterinary Morphophysiology, Biochemistry, Animal Production, Food Hygiene and Clinical Sciences
ent://SD_ILS/0/SD_ILS:334216
2024-12-23T16:00:27Z
2024-12-23T16:00:27Z
Author Boiti, Cristiano. editor. Ferlazzo, Adriana. editor. Gaiti, Alberto. editor. Pugliese, Antonio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334216.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-36488-4">http://dx.doi.org/10.1007/978-3-642-36488-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Veterinary Science Current Aspects in Biology, Animal Pathology, Clinic and Food Hygiene
ent://SD_ILS/0/SD_ILS:195293
2024-12-23T16:00:27Z
2024-12-23T16:00:27Z
Author Pugliese, Antonio. editor. Gaiti, Alberto. editor. Boiti, Cristiano. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-23271-8">http://dx.doi.org/10.1007/978-3-642-23271-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>