Search Results for Food in art.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bin$002bart.$0026ic$003dtrue$0026ps$003d300?2024-09-05T08:07:21ZEleven exercises in the art of architectural drawing slow-food for the architect's imaginationent://SD_ILS/0/SD_ILS:2654222024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Frascari, Marco.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203835852">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part Ient://SD_ILS/0/SD_ILS:5211042024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Nah, Fiona. editor. Siau, Keng. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521104.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-35969-9">https://doi.org/10.1007/978-3-031-35969-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part IIent://SD_ILS/0/SD_ILS:5211052024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Nah, Fiona. editor. Siau, Keng. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521105.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-36049-7">https://doi.org/10.1007/978-3-031-36049-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Integrated Nanomaterials and their Applicationsent://SD_ILS/0/SD_ILS:5221062024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Suhag, Deepa. editor. Thakur, Atul. editor. Thakur, Preeti. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(522106.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-6105-4">https://doi.org/10.1007/978-981-99-6105-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part IVent://SD_ILS/0/SD_ILS:5206132024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.<br/>Preferred Shelf Number XX(520613.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43688-8">https://doi.org/10.1007/978-3-031-43688-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced food analysis tools : biosensors and nanotechnologyent://SD_ILS/0/SD_ILS:5224662024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Kobun, Rovina.<br/>Preferred Shelf Number XX(522466.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128205914">https://www.sciencedirect.com/science/book/9780128205914</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food waste to valuable resources : applications and managementent://SD_ILS/0/SD_ILS:5224292024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Banu, J. Rajesh.<br/>Preferred Shelf Number XX(522429.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128183533">https://www.sciencedirect.com/science/book/9780128183533</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pediatric Sedation Outside of the Operating Room A Multispecialty International Collaborationent://SD_ILS/0/SD_ILS:5195172024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Mason, Keira P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519517.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1390-9">https://doi.org/10.1007/978-1-4939-1390-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Psychopathology in Women Incorporating Gender Perspective into Descriptive Psychopathologyent://SD_ILS/0/SD_ILS:5199372024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Sáenz-Herrero, Margarita. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519937.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-05870-2">https://doi.org/10.1007/978-3-319-05870-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>PCR technology current innovationsent://SD_ILS/0/SD_ILS:2862982024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Nolan, Tania. Bustin, Stephen A., 1954-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439848135">Distributed by publisher. 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Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in food extrusion technologyent://SD_ILS/0/SD_ILS:2880212024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Maskan, Medeni. Altan, Aylin.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439815212">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Emerging technologies for food quality and food safety evaluationent://SD_ILS/0/SD_ILS:2879912024-09-05T08:07:21Z2024-09-05T08:07:21ZAuthor Cho, Yong-Jin, 1961-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439815250">Distributed by publisher. 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