Search Results for Food industry and trade -- Quality control. - Narrowed by: Mortimore, Sara. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bindustry$002band$002btrade$002b--$002bQuality$002bcontrol.$0026qf$003dAUTHOR$002509Author$002509Mortimore$00252C$002bSara.$002509Mortimore$00252C$002bSara.$0026ps$003d300? 2024-09-15T18:38:03Z Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain ent://SD_ILS/0/SD_ILS:268147 2024-09-15T18:38:03Z 2024-09-15T18:38:03Z Author&#160;Wallace, Carol.&#160;Sperber, William H.&#160;Mortimore, Sara.<br/>Preferred Shelf Number&#160;TX531 F663 2011<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Food safety for the 21st century managing HACCP and food safety throughout the global supply chain ent://SD_ILS/0/SD_ILS:304750 2024-09-15T18:38:03Z 2024-09-15T18:38:03Z Author&#160;Sperber, William H.&#160;Mortimore, Sara.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781444328653">http://dx.doi.org/10.1002/9781444328653</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>