Search Results for Food industry and trade -- Quality control. - Narrowed by: Beytepe General Collection - 2010 - Food -- Quality.
SirsiDynix Enterprise
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2024-09-09T12:40:23Z
Processing effects on safety and quality of foods
ent://SD_ILS/0/SD_ILS:133540
2024-09-09T12:40:23Z
2024-09-09T12:40:23Z
Author Ortega-Rivas, Enrique.<br/>Preferred Shelf Number TP373.5 .P76 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Gıda endüstrisinde "güvenli gıda" üretmek : HACCP "tehlike analizi ve kritik kontrol noktaları" sistemi, ISO 22000 "gıda zincirindeki herhangi bir kuruluş için gıda güvenliği yönetim sistemi gereklilikleri" standardı, PAS 220 ön koşul programları kılavuzu
ent://SD_ILS/0/SD_ILS:135189
2024-09-09T12:40:23Z
2024-09-09T12:40:23Z
Author Mahmutoğlu, Teslime.<br/>Preferred Shelf Number TP372.5 M34 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>