Search Results for Food industry and trade -- Safety regulations -- United States.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bindustry$002band$002btrade$002b--$002bSafety$002bregulations$002b--$002bUnited$002bStates.$0026ps$003d300?
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Hazard analysis and risk-based preventive controls : implementing food safety in human food manufacturing for food businesses
ent://SD_ILS/0/SD_ILS:459779
2024-09-14T21:54:37Z
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Author King, Hal, author. Bedale, Wendy, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128094754">http://www.sciencedirect.com/science/book/9780128094754</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food regulation law, science, policy, and practice
ent://SD_ILS/0/SD_ILS:297652
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Author Fortin, Neal D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470409695">http://dx.doi.org/10.1002/9780470409695</a>
<a href="http://www3.interscience.wiley.com/cgi-bin/bookhome/119141002">http://www3.interscience.wiley.com/cgi-bin/bookhome/119141002</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=416180">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=416180</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10296423">http://site.ebrary.com/lib/alltitles/Doc?id=10296423</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food regulation : law, science, policy, and practice
ent://SD_ILS/0/SD_ILS:132722
2024-09-14T21:54:37Z
2024-09-14T21:54:37Z
Author Fortin, Neal D.<br/>Preferred Shelf Number KF3875 .F67 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>