Search Results for Food industry and trade -- Social aspects.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bindustry$002band$002btrade$002b--$002bSocial$002baspects.$0026ic$003dtrue$0026ps$003d300?dt=list2024-11-24T19:34:22ZIncorporating Cultures' Role in the Food and Agricultural Sciences.ent://SD_ILS/0/SD_ILS:4597132024-11-24T19:34:22Z2024-11-24T19:34:22ZAuthor Dunkel, Florence V.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128039557">https://www.sciencedirect.com/science/book/9780128039557</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Local agri-food systems in a global world market, social and environmental challengesent://SD_ILS/0/SD_ILS:2798032024-11-24T19:34:22Z2024-11-24T19:34:22ZAuthor Arfini, Filippo. Mancini, Maria Cecilia. Donati, Michele.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=523835">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=523835</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fast food/slow food : the cultural economy of the global food systement://SD_ILS/0/SD_ILS:3588982024-11-24T19:34:22Z2024-11-24T19:34:22ZAuthor Wilk, Richard R.<br/>Preferred Shelf Number HD9000.5 F29 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food nations : selling taste in consumer societiesent://SD_ILS/0/SD_ILS:3920632024-11-24T19:34:22Z2024-11-24T19:34:22ZAuthor Belasco, Warren. Scranton, Philip.<br/>Preferred Shelf Number GT2855 F66 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>