Search Results for Food industry and trade -- Technological innovations. - Narrowed by: 2013 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bindustry$002band$002btrade$002b--$002bTechnological$002binnovations.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092013$0025092013$0026ps$003d300? 2024-09-18T15:33:57Z Innovation in healthy and functional foods ent://SD_ILS/0/SD_ILS:268804 2024-09-18T15:33:57Z 2024-09-18T15:33:57Z Author&#160;Ghosh, Dilip K.<br/>Preferred Shelf Number&#160;TP370 I566 2013<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Innovation in healthy and functional foods ent://SD_ILS/0/SD_ILS:288075 2024-09-18T15:33:57Z 2024-09-18T15:33:57Z Author&#160;Ghosh, Dilip K.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439862698">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food process engineering and technology ent://SD_ILS/0/SD_ILS:306718 2024-09-18T15:33:57Z 2024-09-18T15:33:57Z Author&#160;Berk, Zeki, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124159235">http://www.sciencedirect.com/science/book/9780124159235</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>